Tildi Hotel Agadir

... was a free concert hosted on Saturday night, there were tons (and I mean 10's of thousands) and the crowd was quite, not much clapping when songs ended, the tiniest bit of hand waving, but definitely no dancing. It was seriously strange. I guess that's what happens where there is no booze involved.<br>

... I liked having what I called 'yoga dance party' in the afternoon when I would cue up the beats in the Yoga Shala and enter the matless universe. When yoga retreats weren't happening I offered drop-in classes and I reveled in having 'yoga virgins' come to me where I could love them up with all the sweetness yoga brings. <br><br>--Surfing! Swell, swell and more swell! This was where I was ...

... hotel Sofitel Agadir . They are all so unique; you'll want to visit each one during your stay! In addition to the hotel's six bars, there are four luxurious restaurants to choose from on the hotel premises. Treat your mouth to the tantalizing flavors of authentic Moroccan cuisine and don't forget to catch breakfast - it's included in your room price so you can fuel up for your day ...

After a long sleep, I woke up fresh as a newborn=)<br><br>This day was a day when I decided to finally buy unbought souvenirs and presents. The first thing in my plans was a Confiserie where I could bought great morroccan pastry as a present=) It's Incredible... We walked the streets of Agadir to get to the La Fontaine Place where the Patiserie was situated... The city lives a very interesting life, non-familiar to us ...

... is normal.<br><br>Sud Bahia 3* - the hotel is the cheapest in Agadir. All rooms are sold though=). Old, but good, has very small territory with a little pool, but if you're goin' to watch Agadir, not lying by the pool - it's the best choice=D.<br><br>Club Hotel Al Moggar Garden Beach 4* - great hotel! It's territory is stretched along the beach line. The hotel is oldie, but it's in a good form. Rooms are spacy enough. The pool is interesting ...

It had snowed quite a bit overnight, just not enough to make a mess out of the city, which I greatly appreciated for going to the airport again. 11 days in Germany, enough to do my laundry, recharge my batteries and swap guidebooks. I was happy to escape all those Christmas songs that were now playing non-stop on the radio. Three hours and twenty minutes flying time and I found myself in Agadir ...

Woke up at the unhealthy hour of 6am to miserable weather - wet, windy and cold. Not pleasant at the best of times let alone when you're on cook group. Thankfully fate was feeling merciful and the decision was made to simply pack up and move on leaving breakfast for a later more cook friendly time. Another long drive day stopping off for lunch by the sea on top of some cliffs overlooking a cove ...

... and seem to be very affordable compared to what you find in Turkey. But Taroudant was just a stopover for us. And Agadir, the former fishing town now crazy over-developed German resort town, was an even quicker transfer point where we said goodbye to our seven person in a Mercedes means of travel and switched to smelly diesel exhaust directly into the back of a local bus mode to reach Taghazout, former hippie town turned surfer town which we dubbed ...

... in the centre of the square at 5:30pm and headed to a Moroccan restaurant where we had harira soup (coriander and meat) and bread for starter. There were four musicians with guitar, violin, tambourine and drum who kept us entertained until a belly dancer appeared doing a routine with a tray of candles on her head. She finished her dance after about 15 minutes. The food arrived, a tray of roast chicken but with nothing else so we tucked in until the couscous and lamb was ...

... my warped sense of humor almost as much as American do. I think that I have become accustomed to the Muslem call to prayers during the day, and will probably miss it when it's gone. All of this little stuff becomes so much of the experience. We had sea food today for lunch, on the pier, and it was soooooooo good. I had shrimp, lobster, crab, and some of JoAnn's fish. No dinner for Dondo! I told JoAnn that today I felt as if I have finally become extremely ...