The Prince
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Travel Blogs from St Kilda
China Here We Come!
This was our first ever trip overseas, en route to the USA where we would be living for a couple of years. All our families came to Brisbane airport to see us off, and then we were finally through those magical Immigration doors (well, it was the first overseas trip, and those doors always had an aura when you didn't know what was on the other side …
Melbourne - After the Fires
Greetings from St. Kilda, a bohemian beach suburb of Melbourne. We arrived yesterday afternoon, after the long (very long) drive from Sydney.As I noted in my breakfast blog post from Manly (Sydney), when the fires first became big news, it seemed strange to be driving into the heart of a Page 1 disaster area. This feeling grew as we drove southwest …
Please think about the people in the fires...
When we left Sydney, we started the long drive towards Melbourne. As you probably all know, there have been huge bush fires outside of Melbourne. We are all okay, but lots of other people are not. When we started driving, it was 47 degrees Celsius in Melbourne (that's 117 degrees Farenheit!) and the hot dry weather and wind and other things set off …
Pub Hop
Woke up around 8:30 for breakfast and came downstairs. Normal. Cereal and bread. Met this German girl - Biggy is her name. We decided to rent a car and see the great ocean road. Should be a good way to see it. A little bit cheaper. Decided to go for a run and then came back and showered. Hadn't decided what I wanted to do so I went and got some beers. The liquor store was called. Dick liquor. Ha. I was signed up for ...
Work, work and more work!
... the tram and spent another hour getting home. Night out abandoned!
Determined to have a proper night out we tried again on Monday. A staff night out had been organised at a few local pubs with cheap beer, fab our kind of night! We were both working but the shift had been pretty dead, so we all thought we would be out pretty early. How wrong can you be. A table that should have been in at 6.30 turned up at 9.30 and ordered 3 course meals, brilliant. ...
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