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... of the label Acadian. The word "Acadian" has modified in language usage to today’s term Cajun. It seems to be a term the people use proudly. Also, we’ve noticed that the local TV station and newspapers refer to the area as “Acadiana” rather than any other geographic or regional term. It’s used the same way we would use “The Research Triangle” or just “the Triangle”. ...
... the altar from Easter Sunday.
Interesting note: We picked up the newsletter and Easter Worship at Home program. Both had two full pages of ads from businesses much like you would see in a play bill or athletic program. It’s an interesting cultural practice that we don’t see often—at least not in ...
... to see more of the process of making of the sauce rather than just bottling.
Tabasco Food Tour:
This was great! We had 5 different foods to taste in different area restaurants. And our tour guide, George, was wonderful. He told us about the food, about the restaurants, and most important he gave us insights into Cajun culture. Our group of 10 included a family from
... with eggs). We both enjoyed our meals very much. After we walked around the town a bit then went and washed the truck as it was filthy. That afternoon we went over for the entertainment and were they ever good! The band played nearly four hours straight, Whats better than sitting in the sun, a cold beer, your best friend, and great music. When it was almost over we saw a couple from NB that we had met in San ...
A couple of years ago, when we were last here in Louisiana, the owner of Cajun Palms RV Resort, was in the process of building a Prehistoric Park with life-sized dinosaurs. He had them made in the Philippines and shipped over here. We watched ...