Hotel Tannbergerhof
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Travel Blogs from Lech
A Hundred Places in 36 Hours
... by the size and elaborate golden architecture of the church, along with the mural paintings on the walls and the big organ that stood in the back of the church. The climb to the top was ************g and I was a bit claustrophobic inside because of the narrow and tight winding staircase that gets you to the top. Even though my legs were shaking when we reached the highest point we had a great view and I felt like we were among the clouds (however, ...
Our last day of riding
... relief. This was the last few kilometers on our bikes. We were extra cautious as we turned into Michael’s driveway and safely parked our bikes in his garage – our riding adventure was over.
Michael and Elke met us just as we were walking inside and both gave us a huge hug, they were happy we had arrived safely. They then told us to quickly have a shower and jump in the spa, which we did without being told twice.
The spa was wonderful; we ...
The Disappearing Castle
... this was still a great detour, the fog added an element of mystery and offered picturesque scenes reminiscent of a good movie with kings, knights, damsels in distress. And we now have another excuse to have to come back.
We roll into Bregenz, Austria after dark. For Day 2/3, we’re still adjusting the jetlag, time change and sleep schedule, plus, being on the roads in foreign land, with unknown traffic signs, high ...
Not much in Lichtenstein
... scenery, although most of it was blocked by a thick wall of cloud. After less than an hour I was in Lidau, a town on the edge of the big Lake Bodensee in the south of Germany (the lake borders Germany, Austria and Switzerland!). Here I stopped for a coffee and a stroll and a sit. It's a lovely little town with a part of it on a small island which is where I had my chai latte. ...
Davos
... up on some blogs, photo editing and playing with the kids. Around 4 pm or so, Connie began the raclette preparations! Yes, we were going to have authentic Swiss raclette! Connie had even picked up a variety of raclette cheeses (paprika, plain, garlic and smoked) the previous day. We were really excited about having raclette because we hadn’t gone out for fondue or raclette during our initial visit to Switzerland. Hille came over for raclette, too, as we ...
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