Sun Hotel Hachioji
TripAdvisor Reviews Sun Hotel Hachioji
Travel Blogs from Hachioji
... br> After the last pix, I decide to go back to station.
Getting my shinkansen ticket, a bit more early than forseen... As we have meeting at Takasaki station at 19:00. In fact he was also more early.
So after we went to Bic camera to buy a new iPhone cable, mine is broken, and checked an other shop for daily use items.
As I didn't eat so much the day, the dinner was really welcome. Pasta, vegetables with garlic sauce from ...
... rewrite your tired, old script.
It upends all of your comforts and familiarity and complacent safeholds, baring you to the world. It's terrifying, especially to career introverts like me. But you have no choice; you start to rewrite yourself.
Tired, depressed, office-worker is recast - a more outgoing role, willing to try new things rather than stay complacent - he's tireless in his pursuit to reconcile the heart's desire with current reality.
I did all ...
... There was a wide walkway that was open and the cab driver waved in that direction so off we went down the sidewalk. Something seemed kind of strange to me as we were the only people on the sidewalk and people were looking at us as if we had somehow brought bad karma to the arena. It was about half way down the sidewalk that I began to realize that we were ...
... is like a meet and greet, and diner. Not like an American wedding reception. There was a cool ceremony/show of the pounding of the mochi. A sticky gooey rice flour that is almost impossible to pull apart. It gets pounded by wooden mallets but can not get broken apart, much like Kazu and Nori. Then the last thing we eat is little mochi cut from that giant mochi. After the wedding party was the after party, ...
... noodles and breads. They have an even bigger variety of drinks. I decided to get some yakitori, corn dogs and a banana crepe-like dessert. also got a variety of drinks; one of which is called "fruit and salt" which quickly became one of my favorite drinks during my stay. It was lightly flavored with a hint of salt - quite refreshing if you'd ask me. I love it so much that it makes me so thirsty just thinking about it.
When I got back ...
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