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After the insults I received from the last blog I was not going to write again until I was sober!
BUT I thought toughen up!
Just finished pizza from the busiest little pizza shop in Bosa/Sardina.
At dinner last night couldn't work out what the long line was about - it was the locals lining up for pizza.
So our meal tonight for 4 was 4 stage pizza a bottle of local rose', bottle of vermintino and a beer. About $25.
Back to the ...
... to get the names of 2 young women who work on the weekly slot tournaments. They were particularly helpful, welcoming and always called me by my name. Quite amazing really when you think of the number of people they encounter every cruise. Now in our third week, there are fewer and fewer entertainment events that we haven't already seen or done, so our evenings are getting shorter. Just as well, because soon it will be back to reality! ...
... and such a beautiful view.
We passed by Buggerru (included here only for its name) driving down narrow back streets narrowly missing someone's washing set up on a portable line. The washing can't smell very fresh by the end of the day. Unlike me, they are not likely to enjoy the smell of sheets dried in the sun.
The historic sign 'Tempio di Antas' meant a quick stop at this historic site where they have found tombs from 8BC ...
- Back in tourist town.
- Explore with Andrea Sicari.
- Very confusing bus station.
We sailed up the west coast as far as Oristano, a large bay with a few anchoring choices. We opted for Grande Torres where we had been told there were moorings you could pick up. But being Saturday afternoon these were all being used so we had to anchor. The bay was quite exposed and the bottom densely covered with seagrass. Impossible for our CQR anchor to dig ...