- Continental Breakfast
- Non-smoking rooms
- Refrigerator in room
- Reduced mobility rooms
- Free High-Speed Internet
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TripAdvisor Reviews Stellato Trebisacce
Travel Blogs from Trebisacce
We left Stresa on Lake Maggiore in Lombardy at 8.30 am to go to Venice and on the way we stopped at Sirmione on Lake Garda.
The coach had to park outside the town and we walked in. Antoina asked if any of us wanted to go on a speed boat trip around the island so we put up our hands for that. Was a great experience and we saw the Roman ruins and the castle from the sea which was a good experience. He took us along the moat at the end ...
... dinner but they’ve opened tonight especially for us. They start us off with a glass of Proseco and everyone toasts – ‘Salute’. Our first course was a risotto with cheese, which was very good, then salad. Everyone had selected either meat or fish and both the appetizers and main courses are served based on that choice. No one was completely sure about what kind of meat or fish we were eating but it all tasted ...
We had a free day today as most of the tour group were heading to Lake Como for a boat cruise, shopping, and celebrity hunting. A good chance for us to catch our breath and relax as the schedule has been hectic. We wandered around the town and the hotel today. Timed it so we were able to Skype both of the girls and our grand daughters and had a good chat ...
... is probably the best that we have stayed in during this trip. We had the afternoon free as there was an optional tour to one of the islands on the lake, however we have done enough boat cruises now to last us for a while. Had a few pre dinner drinks - Julie discovered Aperole Spritzer, a mixture of a spirit and champagne - so she sampled a few of these, and we then had a lovely dinner at the hotel. Very classy restaurant with wonderful ...
... and other shellfish that I tend not to eat. I took advantage of Pauls preoccupation with all the shellfish to use my bread to dunk into all the sauces and marinades, his included!
Only one other diner was not a local in the busy restaurant. There was even table of "mafia types", with the "godfather" being greeted most reverently by the owner and all the staff. He was the one wearing a tie, dark clothing, and kept his sunnies on all evening. That was ...