SpringHill Suites Prince Frederick
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... Reef National Monument.
We had hoped to revisit Antigua and Barbuda but the weather did not cooperate in time before having to make our way to St Maarten in mid-February where we would enjoy a visit from Dave’s brother, Pete and friend Cleve and another thrilling race in the 34th annual St. Maarten Heineken Regatta. Wally and Patti, Paul and John flew in just for the regatta ...
... so we will have to remember it instead. We then saw several horse and buggies, miles of clothes hanging on clotheslines, gardens and corn bibs filled with dried corn for the animals. Most farmers here have dairy cows and they grow the down for their feed.
We stopped at an apple farm for warm apple cider donuts and then went inside for apple butter, homemade noodles, warm and cold apple cider, an apple dumpling, a small raspberry pie, an raspberry ...
... the estate's Mount Vernon Inn Restaurant had just opened for business when we arrived. The menu was very simple, which is a good thing in most cases. Of course I started off with an adult beverage. My drink of choice was the Old Dominion Oak Barrel Stout, brewed locally in the D.C. area. I have never heard of this brewing company, but I really enjoyed their oak stout. I went with the pulled pork barbecue sandwich with tavern ...
... progress was pretty slow up the top - we even did a mile or so of the fame Appalatian Trail!
Driver on towards Washington DC, or at least the outskirts. In our way to Alexandre, we managed to take a wrong turn, only to end up in the Pentagon car park! Narrowly escaping being shot by the security services, we found a motel and settled in for the night.
The next day we drove down to Mount Vernon - made famous to us by ...
D.C. Wharf (395N and Maine Ave) was super busy and congested with many locals buying loads of crabs and few tourists trying out already cooked seafood. Of all the time I was in VA, this is my first time at the D.C. wharf. I would definitely recommend to visitors who enjoys seafood.