SpringHill Suites Baton Rouge South
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... long in each city.
I've been learning Italian and everything I can about roman history and art in the area so I'm familiar with the story and significance of the things I've traveled from the other side of the world for.
Italy is all I can think about. When I'm stressed or mad I go to the happy place in my mind where I can feel myself there. I'm so ready to leave and breath in the Italian air. I'm excited to say the least....
... state. Next, we visited the State of Louisiana Museum, a comprehensive look at the history and culture of this state. We spent an enjoyable evening in the hotel bar talking to a couple from Maine who were here for work and another family from New Zealand who were driving across the country on holiday. Next stop--Florida! We're hoping to find warm weather and ...
... game in a little German bar on the Riverwalk. Go Bucks! We stayed at the Crockett Hotel where we had a view of the Alamo out our window. The Crockett Hotel was built in 1909 on the grounds of the Alamo, where Davy Crockett and a band of Texan settlers defended the area from Mexican forces during a bloody 13 day siege in Feb-March 1836. It's a lovely hotel and right in the middle of San Antonio so we walked to the Riverwalk and ...
... as a swamp tour. We had no idea what to expect but it turned out to be a great experience. There were about 10 of us and a guide taking off in a boat designed for sliding through tight spaces and shallow water. We spent two and a half hours on the water going through swamp areas, a lake, and a bayou and viewing an amazing array of birdlife and cypress trees. We even lucked out and had some sunshine on part of the trip.
... of jewelry and antique shops, two buskers, 3 police vans and the police station to the Royal Palace (on Royal Street). We splashed out a bit. We had 2 cocktails each. Marie had French Onion Soup with blow torched cheese on top and I had Gumbo both of which we really good. Marie wanted the fish platter but they were out of fish so she had the shrimp platter and I had shrimp and grits (a local favorite). Marie ...