Sonesta Posadas Del Inca Cusco

Address: Portal Espinar 108, Cusco, Peru | 3 star hotel
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    TravelPod Member ReviewsSonesta Posadas Del Inca Cusco

    Reviewed by joonbug

    Friendly, Safe & Comfortable

    Reviewed Dec 18, 2012
    by (1 review) , United States Flag of United States

    Though I am working hard on the fluency of my Spanish, it was helpful that the desk attendants and other members had rather good English ability. Rooms are clean, but the cable tv was completely unnecessary when the whole beautiful town is waiting out there!

    This review is the subjective opinion of a TravelPod member and not of

    Reviewed by cmbirdy48

    Noisy on Sunday mornings

    Reviewed Oct 18, 2008
    by (10 reviews) Winchester , United Kingdom Flag of United Kingdom

    Arrived late evening from the Andean Explorer train but the check in was painless. Room was adequate overlooking the Plaza de Armas and the Cathedral of Santo Domingo. Centrally located we were able to walk the historic town. We stayed for two nights with a break to visit the Amazon jungle. Only had breakfast there in the small breakfast room but we found the food was limited in choice. Overlooking the Cathedral did have its disadvantages - early Sunday morning we were woken by firecrackers being let off outside the cathedral doors - some religious ceremony. Overall the hotel was convenient and central to the town.

    This review is the subjective opinion of a TravelPod member and not of

    TripAdvisor Reviews Sonesta Posadas Del Inca Cusco

    4.00 of 5 stars Excellent

    Travel Blogs from Cusco

    Cusco walking tour

    A travel blog entry by lizrosa on Oct 31, 2015

    2 comments, 24 photos

    ... as Cusco's artisans' quarter since many of the best craftsmen have their workshops and small art galleries in the cobbled, narrow streets surrounding the 16th-century church of San Blas. This area is dotted with Colonial houses featuring Inca stone walls. Craftsmen include Hilario Mendivil, Santiago Rojas, Maximiliana Palomino & Edilberto Merida. It is believed that this area was also the artists' district even during the Inca times, with the streets filled with the ...

    Day 75/164: REST DAY (16) Cusco

    A travel blog entry by sueshuttleworth on Sep 23, 2015

    6 photos

    ... it fell infant of me - which it didn't. Also tried to buy a lightweight jumper as I lost mine the other day walking around town - but this time they would only take a credit card if I had some identity with me - which I didn't. Both items had taken me all of a minute each to find - but in the end made for a very cheap shopping trip. Made it the short distance to the main ...

    Day 9 SURPRISE

    A travel blog entry by makena on Aug 06, 2015

    9 photos

    ... had to wait for our guide to put the ATVs away in the mud built garage. Then we had an hour ride home! Mom told me that she told Meredith that we would meet her at 7 at the main statue in the plaza! We waited there from 6:50-7 just walking circles around the statue. I had to go to the bathroom and mom needed wifi, so we left and then went back to the plaza. We waited for another 5 minutes and I see these three people walking toward us. And then I realized it was Ryan! I was so ...

    Cusco - The Capital of the Land of the Incas

    A travel blog entry by explorewithemma on Aug 03, 2015

    21 photos

    ... trip it was likely that I would get seriously ill at some point due to the countries I was planning to visit. I had put my bets on India but had sailed effortlessly through my trip not getting ill at all until I reached Vanuatu, which was not a really serious illness. However, after starting my week as normal, going to lessons and learning more and more Spanish each day and starting my weaving classes, I suddenly became really ill one evening with the most severe cramps I ...

    Day 20 - Chocolate Making and Massage

    A travel blog entry by jonoscott on Jun 29, 2015

    9 photos

    ... remove the fermentation from them. After that we cracked the shells on the Coco beans and seperated them from the shells. The shells although to us were useles, they atually collected them as they then use the shells to make a chocolate tea from. The beans were put into little bowls so we could grind them up into a paste, they teacher made it a little competition out of it to see who could grind there beans so well that they could make a paste from it. Bruno got first ...