Sofitel Dongguan Royal Lagoon
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Travel Blogs from Dongguan
... of some “veteran” teachers, we found some new food sources which will help – cream cheese and sliced ham. I made Blanche’s mushroom dip last night and it tasted soooo good!
We know the deep freeze has settled in at home and we’re shivering in empathy. At least there hasn’t been a lot of snow to shovel yet!
PS. I've added a few more pictures from the Guilin trip
Take care and stay warm!
Helen and ...
... an impression on me!
We flew back on New Year’s Day and it was a holiday for many people. Unfortunately, I got food poisoning from the hotel breakfast that morning. The good thing was that it didn’t hit hard until we were back in our apartment and then the next 24 hours were pretty miserable. I'm pretty much recovered now, although I'm avoiding the unique Chinese smells as much as possible. We've been to school ...
... We loved seeing clear blue skies with sun rays that will burn you.
Back in China, it didn’t take long for reality to set in – squat toilets at the airport and masses of people around. Our taxi ride from the train station to our apartment in Dongugan takes about 30 minutes and we hadn’t done it at night before. It’s quite impressive to see all the big buildings with interesting styles ...
... the original, from Itunes and we watched that. It’s been fun sharing some of our secular traditions with the kids; I brought Crumbfest (PEI book) with me and read that as well as Twas the Night Before Christmas and we watched an animated version of Frosty the Snowman. Most of the kids have never seen snow and it’s on their bucket list now. Anyway, for the party, I made chocolate chip cookies and sugar cookies. Some ...
... Just to make things a little crazier, the parents of one of the 11YOs, donated a new ice cream machine to the school this week– I kid you not. So the cleaning staff got it washed out and decided to make a batch of ice cream Wednesday afternoon and were just giving it out willy nilly to kids between classes. There are a lot of kids moving through the upstairs halls unsupervised so you can imagine the mayhem. Thankfully, ...