Sleep Inn & Suites Hagerstown
How has this hotel rated in the past?
Travelers also recommend:
TripAdvisor Reviews Sleep Inn & Suites Hagerstown
Travel Blogs from Hagerstown
... from the previous establishment so we decide to partake of the Irish cheese board from the bar menu. An assortment of Irish farmhouse cheeses, served with Guinness wholegrain mustards, pickled veggies, & crackers tickled our tongues. One of the most authentic Irish pubs we've been in and very popular with the locals.
Staying at a very nice KOA nestled in the forested hills a few miles outside Gettysburg. Our site has a stone firepit, loveseat-bench rocker, and one of the main reasons we stay at KOA's: a dog park for Braddock! We also took him for a hike on the 1-mile nature trail where he spied a lttle deer family for us. About mid-afternoon, we took the shuttle into town to see the Gettysburg ...
Chapter 7: Appendix (251-) - Provides some basic NPCs and a Glossary.
Rating: 8/10 (and that's only because I find the whole Apotheosis thing ridiculous and always have), otherwise 9-9.5/10
According to their Website, a Savage Worlds version of the background is in preparation, as is Machinations, a GM's Guide for the existing book. Well worth keeping an eye out for!
... see hardly any. I do see a couple of West Africans however.
Other than a statue of Mary, this looks much more like your typical American Protestant church rather than the European ancient cathedrals I'm used to seeing. Protestant style pews... plain white walls... And the mass feels quite Americanized as well. A teenage girl in a jean skirt comes forward to do a Bible reading--an effort to get the young generation of Catholics involved.
This makes me think of the ...
... color: rgb(51, 51, 51); font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 11px; line-height: 16.5px;">To the encouragement of my ‘own diet’ program, I do love caramel pecan and crème brulee! The first is an awesome nutty combination creating a sweet sugary flavor while the latter is just an interpretation of a ‘burnt crème’ – custard cold and caramel, warm. These two gave a super unique tang in my taste buds.