Slam's Garden Resort

Address: Malapascua Island Barangay Logon, Malapascua, Visayas, Philippines | 2 star hotel
Searching for availability...
*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.

How has this hotel rated in the past?

  What's this?
Discover trends in hotel experiences based on real traveler reviews and ratings. Mouse over circles to see what some travelers had to say.


This 2 star hotel is located on Malapascua Island Barangay Logon, Malapascua.
Map this hotel


View all amenities

Photos of Slam's Garden Resort




          • Beach
          • Restaurant
          • Bar/lounge


          • Free High-Speed Internet


          • Room service

          TravelPod Member ReviewsSlam's Garden Resort Malapascua

          Reviewed by gigadash

          Amazingly friendly staff

          Reviewed Dec 22, 2012
          by (4 reviews) , Netherlands Flag of Netherlands


          This review is the subjective opinion of a TravelPod member and not of

          TripAdvisor Reviews Slam's Garden Resort Malapascua

          4.00 of 5 stars Excellent

          Travel Blogs from Malapascua

          Diving with Thresher Sharks

          A travel blog entry by mushbird25 on Jun 15, 2015

          8 photos

          ... space and I was constantly trying to get away from them. We saw some cool pipe fish, nudi's, lionfish and scorpionfish. Sarah spotted an octopus but it kept hiding and wouldn't come out for me. The corals were a bit disappointing too. I understand that a lot of them have been destroyed with the recent typhoons and tsunmai's that have hit the Philippines. I sum it up as an OK dive but we've seen far better and paid a lot less money to do ...

          Fiesta time!

          A travel blog entry by gypsyskinners on Nov 30, 2014

          8 photos

          ... apparent that quiet was something in very short supply around here, as we had arrived on the island's saints day and right next to the violent throbbing rap music in the basketball court next door which was the start of 'fiesta time' for everyone. After one and a half days of raucous carousing, it all ended (to great relief) with a truly excruciating karaoke competition, and now a glorious semi-quiet has descended.

          MGR itself is run by a wonderful ...

          Little (divers)paradise

          A travel blog entry by markjoy on May 12, 2014

          97 photos

          ... reach our bungalow on the beach. To be honest a little shock how the premises looked like.....not at all compare the photo on internet of course. We (booked ahead for 2 nights) Only 2 bungalows are ready again so actually we felt very good to stay here because we had the feeling to support the people a bit then. And the garden looks beautiful again, the bungalow is perfect and very relaxed to have a great breakfast on the porch. Wish we could stay a ...

          In Yolanda's wake

          A travel blog entry by impressionsbykk on Mar 14, 2014

          1 comment, 3 photos

          ... there is a Thresher in sight! We are blessed with excellent visibility of 20m and no more than 5 minutes into my dive, there are 4 Threshers circling the "viewing" area. There is a rope on the sandy bottom to indicate where the divers are to wait, and you are not permitted to cross this line. But if the sharks want to venture closer to you, that's their prerogative. My entire dive of 60 mins is spent watching sharks glide in and out from the depths up to us divers and ...

          There's more than one way to catch a fish

          A travel blog entry by perkins2013 on May 06, 2013

          1 comment, 8 photos

          ... a 15 metre long net down in shallow-ish water, then using rocks and arms you would splash about and herd the fish into the net. It was a lot of fun and although we spent the majority of the time cleaning seaweed out of the net, it gave us chance to chat as they were keen to get help with their English. Great fun and we did catch 5 small fish (although I think if doing it seriously it may be more successful!) which the chef then proceeded to cook for ...