Shimao Garden Hotel
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Travel Blogs from Jiaxing
Hund und Katz zum Mittag
... Diese Personen waren die junge, hübsche Summer Zhang (20) und Donnie Deng (32). Beide arbeiten in der Firma in der ich mein Praktikum absolviere. Was mir gleich am Anfang bewusst wurde: Die Chinesen sind unheimlich gastfreundlich!!!!! So rannten beide wie verrückt auf meine Koffer zu und wollten sie für mich rollen. Nach einem kurzen Begrüßungsgespräch wurde mir dann ebenso bewusst, dass ich von den mir zugesicherten vorhandenen "englischen Sprachfähigkeiten" ...
The weather is warn warn very comfortable
Today we caught the bus to one of chinas famous water towns, Xitang. Xitang was made famous when mission impossible 3 was filmed there. Not only is it national day today but its also Liane's birthday so we'd been planning on having some fun. We arrived and had some lunch at a place that genuinely had me fearing for my health and then it was time to enter the water town area. Talk about movie stars... From the second we left the hostel, we were stared ...
Tom Warmolts in China
... the night it barely cools down.
It is impossible to see everything China has to offer, and 3 months will never be enough for me but I will try to do and see as much as possible. If you plan on going to China... DO IT! Just make shure you have alot of time and try to visit every corner of the country as not one single province looks alike.
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My God the Chinese know how to PARTY!
This is a top pick!
... me. Although the rat dumplings I had today in Yanguan could have been better (lol).
I was alone with an entire Chinese party. The bike shop's co-owner could speak enough English to translate a few things but that is hard work to put her through for too long. Another kid from "The province of Taiwan" could speak low level basic English which was nice since me Chinese is so bad. Although I was the only one who ...
Down to the wire..Properly cooked Gumbo recipe.
This is a top pick!
... to go in to this... Capiche? If mixture seems dry, dump a few splashes of red wine (Hong Jo) and stir. If the mixture isn't dry, then dump a cup or more of red wine just for the hell of it!
Add a pound of chopped up tomatoes on top before allowing chicken to simmer for thirty or twenty minutes. (this is done on low, just trying to acquaint the ingredients, allow them to come up to the same temperature, let the flavors ...
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