Sevilla Congresos Hotel
How has this hotel rated in the past?
- Minbar in room
- Reduced mobility rooms
- Wireless internet connection in public areas
- Breakfast Available
- Banquet room
Photos of Sevilla Congresos Hotel
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TripAdvisor Reviews Sevilla Congresos Hotel Seville
Travel Blogs from Seville
... from seeds, but grafted from the branches of previous olive trees. They need lots of care and water to be grown from these shoots. Olive trees last approx 150-200 years. The land around each tree has to be kept clean of debris. Harvest of olives occur between November and January. Olives can be removed by using machinery where a disc is put around the trunk of the tree under the tree shaken or alternatively netting can be placed on the ground ...
We'd heard the sounds of heavy rain during the night and the river passing through the ravine somewhere below was fairly thundering when we awoke with the rain still falling albeit more moderately. It looked like it was gunna be a wet day in Ronda but strangely as the late dawn took over from the night, things settled.
The chef last night had confirmed our assumption about the loads of day tourists who flood in on buses for a quick roam round Ronda, and by the time we were ...
... gelato/ dessert shops do not take charge, nor credit based on karma so no dessert for us! However, back at the hotel Heather asked for ice and we got a bucketful! Did not ever expect to be so happy over ice! Cold water for us tonight! Back in our room by 1am, you'd think there was a chance for an 'early' bedtime, but nope... Still did not settle until after 3am. Early morning (7:30 or so to catch the bus to the national forest), so better get some sleep! (She claims once ...
We were able to experience Sevilla at its best, during La Feria de Abril (held in May this year). This time of year is also the beginning of bullfighting season. We partook in both and together, they are a vibrant and lively exposition of Andalucian culture. In fact, what struck me most about Seville this time of year was the color. The seasonal ...
... br> Wet then had dinner at the Lusa Tapas bar again, the second time this holiday that we have dined at the same restaurant two nights in a row. We were again very satisfied with the range of choices on offer, with the sardine's on toast worthy of a special mention. We then went bed feeling rather flat as we knew we had to leave Seville tomorrow. But we all know the old saying, there's always more fish in the ocean. See you again tomorrow, goodbye for ...