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- Shuttle bus service
- Continental Breakfast
- Swimming pool
- Room service
Photos of Hotel Semifonte
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TripAdvisor Reviews Hotel Semifonte Barberino Val d'Elsa
Travel Blogs from Barberino Val d'Elsa
... art and architecture. We walked through piazza’s and down streets that were filled with history. We crossed a street that used to be a roman wall and were told about the old economy of Florence, and a bit about the families that ruled it.
Ponte Vecchio, the oldest bridge, even spared by Hitler in WWII, was the next stop. It was beautiful. We walked passed the Uffizi gallery, where Mom and I are going tomorrow, and out onto ...
... br> but I'm waiting till after I plan all my trips because I would rather
travel and need to make sure I can afford it! I know I want to get a few souvenirs for people too! Like a nice leather wallet for my dad :) Going into the market is almost scary though, because
all of the men are trying to sell what they have at their stands! I
almost feel violated when I leave there! They have said some pretty provocative things to us to ...
The Day after Venice we had a free day. So we used it to go shopping for leather of course! I got small yellow bag for 15 euros. I'm still on the look out for a nice brown one though. We also went to the grocery store for some much needed food.
Today we hiked up to the Plaza Michelangelo, which looks out over the city. It was a great view, but so hot and quite a hike. ...
... with a backup acoustic guitar track (since his partner that plays guitar was not there). Kyle spoke with him and got information about their group so he could check them out online later…and tossed some coins into his hat.
Kyle wanted to stay for sunset so we staked our claim at a spot along the wall overlooking the beautiful city. At the lookout point directly below us they started shooting a movie or ...
... died a little bit with each bite. I swear, the food here is killing me. Or at least ruining me for all other food. Because I don't know how I'll go back to preservatives after this. Menu: antipasto of fococcia (stuffed with ham, cheese, pistachios, and plain topped with olives), chick pea and tomato soup, eggplant parm and lemon chicken with a chocolate cookie dessert. All with bread and wine.