Albergo San Romano

Address: Via San Romano 120, Ferrara, Emilia-Romagna, 44100, Italy | 3 star hotel
 
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    TripAdvisor Reviews Albergo San Romano Ferrara

    4.00 of 5 stars Excellent
     

    Travel Blogs from Ferrara

    A trip to Modena and Balsamic vinegar heaven

    A travel blog entry by ceesadventures on Jun 10, 2015

    1 comment, 5 photos

    ... br>
    Acetaia di Giorgio, old mansion of the 14 Barbieri brothers, under its roof in the heart of the city of Modena keeps all the glamour and the attraction of very ancient rites and of centuries old tradition.
    From the exclusive family consumption, today Giorgio, Giovanna and Carlotta Barbieri have expanded this delicious pleasure to whomever desires to taste the incomparable flavour of the best Traditional Balsamic Vinegar of ...

    Bloody hot in Bologna

    A travel blog entry by jfm13 on Jun 07, 2015

    3 photos

    It was hot and humid so we slept in and started the day slowly. Following breakfast in the hotel we chatted with Ben and Georgia via Skype for half an hour before venturing out into the midday sun. We headed for Ristorante l'Arcimboldo again for lunch hoping to enjoy a relaxed time in air conditioning. It was not to be. All of the locals happily sat in the restaurant sweltering with no air conditioning and not even a fan. ...

    Food glorious food (seafood)

    A travel blog entry by jfm13 on Jun 06, 2015

    3 photos

    ... of different fish that had been lightly crumbed and grilled. There were fresh anchovies on skewers, a big flat fish, a variety of smaller whole fish and part of a large fish that they called a frog fish. We had to skin and bone much of what we ate but they all tasted good. None had a strong fishy smell or taste and I enjoyed all the varieties I tried. We finished off with a lemon sorbet that I suspect had cream in it. Delicious.
    After lunch Fede dropped us ...

    Relaxed day in Bologna

    A travel blog entry by jfm13 on Jun 05, 2015

    3 photos

    ... squares of green lasagne sheets at angles to each other with a creamy béchamel sauce and a very meaty bolognese sauce between each layer and then the whole was finished by being put under a grill. Very soft and very tasty. We shared a pannacotta for dessert that was made with egg white and baked rather than the traditional setting with gelatine. This made it less wobbly and more smooth and creamy than usual. The restaurant was like an up market ...

    What a Bunch of Bologna!

    A travel blog entry by karenstephens on May 11, 2015

    1 comment, 1 photo

    ... three times. We arrived without incident in Bologna and got set up for our first night in Europe on this trip. We are staying at a very nice Holiday Inn Express in Bologna. It felt so GOOD to get here, get a shower and take a deep breath after being up and in travel status for about 32 hours! We really weren't hungry since we ate at the United Club in London, so we got to bed a couple of hours after arrival at our hotel. Buona Sera on this first night of our ...