Saiaz Getaria Hotel
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- Free High-Speed Internet
- Wheelchair accessibility
- Pets allowed
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Travel Blogs from Getaria
... when the dog ran down it. I thought he was trying to kill the dog! But no. The dog was very athletic and brought the ball right back. When we went back to Cameron's flat Ian was there which was nice. And *clears throat* THE ITALIAN ROOMMATE IS GOING TO BE HERE IN A HALF HOUR! I'm so pumped. He better be hot. I'm currently taking a siesta which is between 2-4:30ish where shops close and people nap. Tonight the whole town is having a party that starts at midnight and goes for 24 ...
... curiosities and old music posters. On a side note, our AirBnB (.com) picks have been amazing so far. We have stayed with the most lovely people in gorgeous homes and we would not at all hesitate to use the service all over the world.
Anyway, we had two days in San Sebastian and we literally did nothing. We went for walks to the beach, sunbathed, and ate gelato. We climed the so called Jesus Mountain (it has a Jesus statue) on top) for some incredible ...
... room (its a disaster, yes, like a tornado went through), and updating this blog and adding pictures.
The weather has been SOOO HOT! (Yuck, hot weather!) Its been in the 80's with high humidity. I can't wait for winter! 40's and 50's are perfect!
I only brought books in Spanish to help with my reading skills...right now I'm reading The House on Mango Street (La casa en mango street) and The Secret Life of Bees (La secreta vida de abejas)
... save a couple of kilos in luggage alone. Sunday is the day of rest here and all shops are closed except of course for any type of food.
We went for a drive around local villages and had lunch on the pier in Getaria where an impromptu Basque kids festival happened before our eyes, not sure what for but they were all in colourful costumes and were dancing etc.
... Without getting into boring detail coming here was a pilgrimage for me to see a restaurant that was all about food and not the ******** that seems to surround these fancy restaurants. The owner and his chef Daughter came around the restaurant and we chatted for some time with them during the dinner service and freely on our way out too, like we were dining in their home, that was great. I could go on but won't, thanks I hear you say. I need to recalibrate by top ...