Romantik Residenz Am See - Meersburg
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Travel Blogs from Friedrichshafen
10 months!!!
... flu. My parents got it first therefore they could understand my suffering quite well. But now, I feel better and I can spend time on more enjoyable things like trying Christmas cookies, emptying my first Santa Claus bag (with many mandarins and no peanuts!) or marvel at the heavy snowfall. Soon, I will celebrate my first Christmas and first New Year :)!
That’s all for this year, more to come in ...
3/4 years old!
... eating at the table with us and have your own plate... although you throw it to the floorwith great pleasure from time to time. You let us feel continuously, that you love us. You reach out for us with your arms, you crawl very fast towards us, you babble with us and after us; you climb on us and smile at us. You´re anamazing child, enrich our lives and we´re proud to accompany you in your life.
Hey little girl, we´re curious what brings the next month with you :).
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Visite de Winterthur
... spaghetti, quoi de mieux qu un bon spag avec dla salade et une coupe de vin rouge! Apres, on part en ville, prendre une biere ou deux :P premier bar, jme souviens plus du nom mais cetait au 23 ieme etage dun building. la vue etait vraiment bien! apres un autre petit bar plus relax: S, Gwölb et je goute a une biere dici, la Ittinger. On retourne chez lui, petit snack et go dodo! Demain, Zurich!!!
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A crash course in Appenzeller history and culture
... and finally the end product of cheese. The panels surround the central attraction, which is a view into the cheese production facility itself, from a second floor viewing balcony. The most exciting part of the cheese making process that’s visible to the public is seeing the cheese moulds get filled and to see the rounds of cheese get turned automatically by a machine. After checking with the reception that the next filling of the moulds ...
When the cows come marching in...Alpabfahrt!
... 8211; we were in cow country and I was determined to drink raw milk. In Canada, it is illegal to sell unpasteurized milk. I finally left for my bike ride around 10:15 and was looking for the climb up to the Scheindig but missed the turnoff in Gonten and nearly ended up back in Appenzell again. I turned around and took the first cycling route turn that looked like it was going uphill. I went uphill for nearly 30 minutes straight and got some beautiful ...