Robert S. Kerr Conference Center & Museum
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Travel Blogs from Poteau
... that can be topped with chili, shredded cheese and ranch dressing and they’ve even got dinosaur chicken nuggets for the hungry monster in your child’s rumbling tummy.
This festival food is down right fabulous and you’ll love chatting with Shannon, Mitzi, Joel and Clinton while they rock your world and satisfy your taste buds. Roadkings Mobile Grill ...
... and is said to bring good luck, abundance and protection, Americans seem to have taken former President Reagan’s advice and embraced the luscious fruit as their summertime go-to.
From peach ice cream, to peach salsa, coffee cakes, cobblers, pears, preserves and butters, peaches epitomize warm summertime goodness. To celebrate this National holiday I’m sharing a few delicious recipes from some of my favorite ...
Hong's Garden Chinese & Japanese Restaurant
By: Happy Frazier
"Make happy those who are near, and those who are far will come" - Chinese Proverb
Recently I had the opportunity to dine in the newly renovated Hong’s Garden in Poteau. Hong’s Garden features Chinese and Japanese cuisine served with a sophisticated ...
... This can be done inexpensively with streamers, balloons and American flags, so splash your patriotism all over the place. The Party Place, located behind Dillard’s in Ft. Smith, has loads and loads of inexpensive patriotic décor to get your Uncle Sam on, and I found pinwheels, plates, napkins, fans, flags, patriotic leis and even an Uncle Sam hat.
This year boost the energy level and competitive spirit with a horseshoe tournament and a watermelon seed-spitting ...
1. Spread goat cheese on 1 side of 3 bread slices.
2. Spread pepper jelly on 1 side of remaining bread slices; layer with strawberries, basil leaves, and watercress.
3. Sprinkle with salt and pepper to taste.
4. Top with remaining bread, goat cheese sides down.
5. Cook sandwiches in a large, lightly greased nonstick skillet over medium heat 2 to 3 minutes on each side or until ...