Hotel Riu Papayas
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TripAdvisor Reviews Hotel Riu Papayas Grand Canary
Travel Blogs from Grand Canary
For the last two weeks I have been helping Jesus Rubio with his research on nutrition on Tilapia. The aim is too see what diet had a better influence on the fish growth. To do that we have to analyze the protein, lipid, fatty acid, ash, humidity concentration in the fish food and in the actual fish.
i mainly worked with protein and lipid concentration. For the determination of the proteins we use the Kjeldahl method, which is a well known method. ...
... very cautious on swimming back to shore and keeping an eye on the open water, how knows what could have come out of the blue. We approached the closest campers for any anti-bacteria and such. People obviously grouped around out tent to check out the bite. It was nothing serious, Antoino was fine. He headed to the closest hospital to just have it checked, a shot of some sort and a cream. He then returned to the beach for a couple of hours until we took down our camping site.
Folch Method to quantify lipids
Prepare a mixture of chloroform-metano (2:1 v/v) cotaining 0.01% of BHT. Once the solvent has evaporate with a current of nitrogen, the lipids are weighed and the stored in an atmosphere of nitrogen and dissolved in chloroform to prent oxidation.
... it time to cool off. The bread was toasted, to the point where is it was crunchy to bite on. The main purpose of the oven is to cook the fish that one would catch during the day. instead of making a fire during the hot day, you just place the fish int eh oven at it cooks. also to make soups and bake potatoes, good camping food.
... one for the newly introduced larvae and the other for fish of 3 cms and above. Some of filters had to moved up a scale, so more were prepared and the old screen were put to clean.
Some of the tank are developing a parrasite. The fish begin to rub against surfaces, lite the bottom or against the tube of the siphon. The tanks are slightly drained and formaldehyde is applied to water.