Riad Dar Zahia
How has this hotel rated in the past?
- Airport Transportation
- Continental Breakfast
- Concierge desk
- Non-smoking rooms
TripAdvisor Reviews Riad Dar Zahia Marrakech
Travel Blogs from Marrakech
... and-sorry long lunch together to sink back cokes and plates of fries to atone for the festivities. Being Friday there were additional prayers going on and we sat for a time outside our hotel watching those praying during the day. Throughout the trip Ramadan has been a key part of the lives of those around us: the sleepy run of life during the day as shops remained closed and restaurants have no reason to trade; the bustle of the post-break fast evening and cities coming ...
... stops along the way, it became clear that we were horribly lost within the winding passageways of the medina. No map in hand and a sense of direction impossible to establish, we eventually fixed on some signs that took us on the most circuitous route back to the main square and we emerged an hour and a half later ready for an afternoon nap to combat the extreme heat of the day (an LCD sign advertising the post-lunch heat as being above 40 degrees). We met as a ...
... also went to some Berber villages. But the road we took to get there was terrible, it was zigzagy and the drivers in Morocco are crazy I felt like I was going to die at every corner. At night we return to the main square called Jemaa el fna to eat dinner. The square was as always busy with people trying to make a living. We returned to the riad ( hotel) at night and went straight to ...
... partial” people shots. However, in the midst of that, he also got some good candid shots in the market.
We didn’t go into the meat portion of the market (figuring we have seen enough of that in other countries), but enjoyed seeing the local wares in all of the other portions of the market. The produce in this area ranges from wheat, to figs, pomegranates, eggplants, olives, oranges and dates. It is very arid, but the soil is fertile, and ...
... Abdul takes us back to our riad for a well deserved nap while Ahmed makes us dinner reservations at Dar Fez. A wonderful Lamb tagine for us and Chicken Pastisch for Ryan. Wonderful! And kinda cool, an all women wait staff. Abdul skillfully maneuvers us through the busy night streets. More on the Moroccan driving in the next installment.