Residence Inn Chicago Lake Forest / Mettawa
How has this hotel rated in the past?
- Tennis Court
- Continental Breakfast
- Breakfast Available
- Wireless internet connection in public areas
- Refrigerator in room
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TripAdvisor Reviews Residence Inn Chicago Lake Forest / Mettawa
Travel Blogs from Lake Forest
... can sue them later. Bev was efficiently and good humouredly dealt, she was x rayed, weighed and seen by about three different folks before a doctor came in and said double your ibuprofen. We also got a muscle relaxant. We were enormously relieved with the no permanent damage verdict. We then breakfasted in a chain store called "Potbelly". Ther was an intriguing shift in service style at potbelly, especially if compared ...
... though, is that the sun is still up late into the evening. We headed down to the pier at 6.30pm, but it was still light at 8pm! In the mean time, we found some dinner at a place called 'America's Dog,' where I had my first experience with proper American curly fries. They went down a treat :). I realised after dinner though that having to spend time walking around the pier until the fireworks started in a place known for its ...
... chance at a walk off winner but it wasn't to be ... Home Team Record: 11-6 ... Next Stop: Milwaukee tomorrow
Distance Traveled: 10,096 miles
Stadiums Visited: 17
Sight of the Day: Fog obscuring much of Downtown as I looked past the ivy and rooftop seats that symbolize Wrigley
Quote of the Day: "What about me?!" - Jason and Sarah's daughter when they were discussing who to give the bat instead of me
... to a milder, smoother flavor. Also, you can add different flavors to your coffee such as vanilla or hazelnut. Flavored creamers are another way to add a little interest to the flavor of coffee. You should ensure your coffee is stored in an airtight container within the fridge. When the container isn't airtight, odors and flavors from other foods can seep in. If the container is not airtight, moisture can also seep in, robbing the coffee of its flavor. To ...
... throughout. Foie gras, gnocchi, choux pastry infused with prosciutto, perch ,rice cakes are entrees. Home made sausage with home pickled sauerkraut, pike with tomatoes and slow cooked greens are mains. Just because we had not already eaten enough we shared delicious fried chèvre with honey and home made jam, spiced plum upside down cake and apple crumble. Fabulous thank you again Vivian and David. Great hosts in Chicago. We will host in Cherrybrook when you visit next ...