Renaissance Polat Istanbul Hotel
No prices found through our partners. Please contact the business directly or check some of our recommended alternatives.
How has this hotel rated in the past?
TravelPod Member ReviewsRenaissance Polat Istanbul Hotel
(Note - this was a July 2010 experience) We booked this hotel primarily because it was a Marriott property (using free points) and because it was handy to the airport. While expecting (and experiencing) normal Marriott-level quality, we were not expecting anything exceptional. We were very pleasantly surprised - the airport shuttle delivered us (free) to the hotel, all employees were very friendly and helpful, and we were lucky enough to sit on a second-story veranda at dinner, overlooking a traditional Turkish Wedding rehearsal party poolside. The rooms were very nice; highly recommended for a nice respite near the airport (While the hotel is great, we did not use this as a touring base, as it is not handy to the city)
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.
TripAdvisor Reviews Renaissance Polat Istanbul Hotel
Travel Blogs from Istanbul
Congomike stayed here on Jun 27, 2015 during their trip titled: Congomike's Great Adventure.
... br> The boat tour operator bussed us back to a location in front of the Haghia Sophia and we walked back to our hotel. Carolyn and I managed to get lost doing this as Dara had gone shopping again. We wandered around within a few blocks of our hotel but never found the right combination of lefts and rights on cobblestone streets. Since I will never ask for directions, Carolyn went into another hotel that turned out to have a ...
... both the Grand Bazaar and the Spice Bazaar respectively. If you have ever haggled in a market in the Middle East or Asia, then you will understand the feel of these places. They are old and they have a rich history. The Spice Bazaar was the final stop in the camel caravan that used to bring spices from Asia to Europe. And people have been bargaining here ever since then. But they have a different style than I had experienced ...