Ramada Ocean Shores
How has this hotel rated in the past?
- Continental Breakfast
- Refrigerator in room
- Indoor pool
- High-speed internet in room
- Heated pool
- Free High-Speed Internet
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TripAdvisor Reviews Ramada Ocean Shores
Travel Blogs from Ocean Shores
This weekend Jacob and I stayed at Seabrook, in Ocean City Washington. It was a once in a lifetime experience. As we were driving from Spokane I started looking up hotels near the coast and stumbled upon a rental property. From there I found this website: <a href="http://www.seabrookcottagerentals .com" rel="nofollow" target="_blank">http://www.seabrookc ottagerentals.com</a>
I called the property and the young woman was so kind she offered us one ...
We started our trip from Mayport NAS to on the Atlantic Ocean and arrived today September 24th to the Town of Wesport WA on the Pacific Ocean. There are few words to express my feelings at the achievement of my lifelong dream. The roar of the ocean can be heard at our campsite, the sun is shining and I am sitting in front of the campfire. ...
... and that we should get in on the action. Not having boards, we quickly dismissed this notion, however. On our way into the harbor, low and behold, we passed a surf shop. Not only did they rent boards and gear, they also did it at a price Kevin and I can afford. We found out they would open at 10 the next morning and decided to try our hand at surfing the following day after checking out the beaches and marina. The beachfront was more than we could have asked ...
... ingredients and mix thoroughly. Set portion aside for bastingMarinate the fish overnight in the refrigerator.
Set grill at about 180°.” Smoke the salmon for about 5-8 hours until you like the texture. You can sprinkle the marinade over the fish while it cooks for added flavor and aroma while it ...
... from Waldy Malouf's cookbook, “High Heat.” Hot smoking imparts a smoke flavor to the ingredient while it cooks. If you have a charcoal grill, you can create the smoke with either wood logs or chips that you throw on the coals when they have burned down to white ash. Wood chips need to be soaked in water before being used. I like to keep some wood chips in a bucket of water, ready to throw on the grill when I need them.If you have a gas grill, you'll need ...