Ramada Lexington North Hotel And Conference Center
No availability found through our partners. Please contact the business directly or check some of our recommended alternatives.
How has this hotel rated in the past?
- Room service
- Swimming pool
- Business Services
- Wheelchair accessibility
- Fitness/Health center
Photos of Ramada Lexington North Hotel And Conference Center
Travelers also recommend:
TripAdvisor Reviews Ramada Lexington North Hotel And Conference Center
Travel Blogs from Lexington
... everything Kentucky soul food consists of. I did get the recipie for Bourbon balls however and cannot wait to make these! Meme's perfected bourbon balls: -Finely chop pecans and cover with a bottle of bourbon, let sit over night -Slowly add powdered sugar until the consistency is not runny or too thick, but just perfect to roll up into small balls -place on parchment paper -using melted dipping chocolate, dip each ball in and set down -chill in the fridge ...
... pulled pork in Kentucky bbq sauce, corn fritters, coleslaw, and baked beans. It came with a side of mini corn breads and everything was freaking amazing. Thank goodness we split the plate because it was massive and we couldn’t even finish it when we shared. Even though we were stuffed while Chris drank a bourbon I ordered dessert. It was a chocolate pecan pie with ice cream and it was divine. I officially had to be rolled out of there but ...
... completely gone they will not let you through and it’s your problem if you hit the side rails. We have noticed that almost all cars of little dents and scratches and ruined bumpers. We have also been given the finger a few times for merging normally. Just something to get used to I guess and it makes us extra cautious which is good. Anyway, we drove through the mountains and passed many small creepy ...
We have been visiting the McCullough/Vasbinder family this week and having a great time catching up with them. The weather has been cool but sunny and we aren't missing the rain that has come to Seattle. As we drove south to here we could see the fall colors heading the same direction. Gary has really enjoyed being the passenger for this trip so he can do all the looking. He has also been the navigator and using the GPS with frustration sometimes and ...
... at Chill, and saw several West African items we wanted to try. Between the four of us we ate three bowls of West African fare: Peanut Goat, Peanut Chicken, and Beef Leef. Each was a bowl of rice topped with a stew of sorts. Eating there could quickly become addicting. It was a yummy surprise for our foodie family. Eric especially enjoyed Sav’s third enterprise, homemade habanero hot sauce. Not green, not red, but chocolate in color and hot in ...