PrimHotel

Nazionale 33, Minerbio, Emilia-Romagna, 40050, Italy | Hotel
Prices starting from $25.00
 

Travel Blogs from Minerbio

Eagles in Lucca? Ferrari nuff

A travel blog entry by bubnalitalia

2
5

... in the open air, it means it's possible to enjoy the concerts for free. Obviously it's not quite the same as being on the other side of the fence with a clear view and a comfy seat, but then we didn't pay 150 Euros either which was the going price for The Eagles. Instead, we headed in to town, sat at a restaurant within earshot of the piazza and had dinner whilst they got started. After we'd finished, we went and stood about 100 metres from the stage ...

"I don't think you should drive down here."

A travel blog entry by twofoodies

24

... crowd was already forming to watch a classic Italian silent movie. A huge screen had been set up in front of the Basicilia de San Petronia, the world's fifth-largest church, measuring 132m by 66m by 47m. Instead of a sound track playing for the movie a pianist would play a grand piano on a stage in front of the screen.

The construction of the church started in 1392 but still hasn't been finished as seen by the incomplete front facade. Originally it ...

An interesting day driving thru Tuscan mountains

A travel blog entry by yurgo56

5

... Cyprus trees which are a lot bigger than I imagined. The trunks are about 40cm in diameter. We continued on to Radda in Chianti, which is a lovely town, again built on the hills with majestic panoramas. From here we we to to Montevarchi on roads that were very twisty and windy, the main industry seems to be timber milling as we saw quite a few logs piled up by the road. We ended back in Castellini in Chianti and had a lovely ...

Last day of cooking school

A travel blog entry by lisastellwagen

3

We had one last day of the pasta fest! This morning we made tortellini, capelacci (little hats) and ravioli. We made 4 different stuffings and 4 different sauces. That was great and pretty easy once you have the pasta sheet making down. See how yellow the pasta is from the orange egg yolks? It was hot today and we came home after our pasta lunch- we finally learned to pace ourselves ...

Cooking school day 2

A travel blog entry by lisastellwagen

1
6

Another great but exhausting day at cooking school. We start in the market with Stefano, who runs the school. Then the morning making pasta and sauces. We made tagliatelle and gnocchi. We served the tagliatelle with bolognese (meat sauce) and the gnocchi with rabbit sauce. It was the best gnocchi we have ever had. And easy to make. I promise to make it for friends and family!! We went back to our room ...

Location

This hotel, located on Nazionale 33, Minerbio, is near Bluone Wine and Cooking Tours in Italy and Irish Pub Celtic Druid.
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    TripAdvisor Reviews PrimHotel Minerbio

    3.50 of 5 stars Very Good