Premiere Classe Poitiers Chasseneuil

Address: 9 Allee de la Detente ZI de Chasseneuil du Poitou, Chasseneuil-du-Poitou, Poitou-Charentes, 86360, France | 1 star hotel
 
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Location

This 1 star hotel, located on 9 Allee de la Detente ZI de Chasseneuil du Poitou, Chasseneuil-du-Poitou, is near Futuroscope.
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      TravelPod Member ReviewsPremiere Classe Poitiers Chasseneuil Chasseneuil-du-Poitou

      Reviewed by summersabroad

      Perfectly adequate

      Reviewed Jun 30, 2012
      by (10 reviews) Charlottesville , United States Flag of United States

      Though only having 1 outlet in the room is less than satisfactory for two laptop users, especially when one of those laptops has no battery-life left to speak of. The hotel room is comfortable and clean, and there's free parking. However, you're not in the city, so don't expect to be able to walk out the door and have your pick of restaurants for dinner. Not a problem for us, as we're just passing through, but worth noting. However, the hotel is very well priced, with the cheapest breakfast I've seen anywhere in Burgundy or the Loire region.

      This review is the subjective opinion of a TravelPod member and not of TravelPod.com.

      TripAdvisor Reviews Premiere Classe Poitiers Chasseneuil Chasseneuil-du-Poitou

      3.00 of 5 stars Good
       

      Travel Blogs from Chasseneuil-du-Poitou

      The Quadruple 'M' Day

      A travel blog entry by michaelandre on Nov 27, 2014

      1 comment, 9 photos

      To quote The Simpsons: Best. Day. Ever!

      Today we tackled 4 of the biggest M's in pastry:

      • Macarons
      • Meringues
      • Madelines and
      • Multitasking
      (We also made brioche and croissant dough but they don't fit in with the M theme.)

      Desserts often require the production of multiple individual components that are brought together into a delicious creation at the end of the process. That statement ...

      Touring and Chocolate

      A travel blog entry by michaelandre on Nov 26, 2014

      6 photos

      We took the morning off from cooking and drove to Tours for market day. The Tours market is a showcase of local products (this area is known as the breadbasket of France) and the bounty of the rest of the country as well. The fresh vegetables, cheeses and meats are second to none.

      ...

      Fundamentals: Egg Yolks, Cream, Cream & More Cream

      A travel blog entry by michaelandre on Nov 25, 2014

      2 comments, 10 photos

      Another spectacular day......

      In addition to the scrumptious components of yesterday's breakfast, today we enjoyed the most gorgeously sinful eggs ever created.....and the only ingredients were fresh eggs scrambled in butter!

      Today we took on frozen desserts and savoury breads.

      The morning was spent baking our pastry shells from ...

      Fundamentals: Flour, Butter, Butter & More Butter

      A travel blog entry by michaelandre on Nov 24, 2014

      15 photos

      What a fantastic first day!

      After a breakfast of freshly baked croissant, aromatic French cheese and saucisson, we dove right into making a praline pastry cream.

      What followed was a tour of the major players of French pastry - puff pastry, pate sablee (to make a creme brûlée tart), choux pastry, profiteroles and crouqembouche. We even made a sourdough base bread (from apples!) to use later in the ...

      Yet Another Quaint Village.........

      A travel blog entry by michaelandre on Nov 23, 2014

      3 photos

      Today we made our way to the Loire Valley on the TGV train.

      The train didn't leave until late afternoon so we had a late breakfast at an organic bakery and leisurely meandered along the Seine. It is such a beautiful time of year to visit Paris. Today was little chilly (around 10 C) but very sunny - I didn't need a jacket most of the day. While there are still tons of tourists here, there ...