Posada Remanso

General Sanjurjo, 1, Barraco, Castile-León, 05110, Spain and Canary Islands | Hotel
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

Location

This hotel is located on General Sanjurjo, 1, Barraco.
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TripAdvisor Reviews Posada Remanso Barraco

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Travel Blogs from Barraco

Luxury on the road

A travel blog entry by cockystravel on Sep 24, 2014

2 comments, 3 photos

... the secret chapel a loud rumbling noise caused us some concern. We were waiting 4 the walls to start shaking, they didn't prepare us 4 the audiovisual presentation of the Lisbon earthquake.
Quick daylight bus to avila stopping in small meagre villages to pick up passengers.
Bray you would have loved our meal tonight. Grandpa had lamb chops and I had goat - huge plate of meat no vegitables and we ate it with our ...

Segovia

A travel blog entry by marcelle_travel on Sep 23, 2014

2 comments, 7 photos

... peaceful enclosed garden spaces. There were lots of cute little kittens sunning themselves at the entrance. MP= "That's because they don't believe in contraception"

We ate well there too. Simple hearty food but we got homemade empaņadas and the local biscuits. On the whole we're finding the Spanish fare much blander than what we expected. Eggs, cheese, potato and many varieties of pig. So ...

From Madrid to Avila

A travel blog entry by marcelle_travel on Sep 23, 2014

1 comment, 4 photos

... hospitality of Carmelites at the Universidad de la Mistica tonight after soaking up the spirit of Avila and the spirits that flow freely at the supper table even in a Carmelite monastery.
Off to Segovia tomorrow. Sorry if the reports get briefer but the wfi is not always reliable and getting the pics from camera to blog can be a tedious process.

Love to all ...

Does a walk on a medieval wall negate 32 oz steak?

A travel blog entry by vanderkansie on Sep 16, 2014

3 comments, 11 photos

... convey the feeling of majesty. Izak and Kris I will leave this up to you to ponder. We finally made it to Segovia and set of to have the biggest lunch we had to date. Lovely suckling pig, certified 11 days old, and a quarter lamb. The "cochinilla" is a regional favorite, and i can highly recommend "Casa Duque" a restaurant that can be booked 3 months in advance. We made sure that we arrived early since we didn't have a reservation. Now trust 4 meat loving ...

A very very long day of driving

A travel blog entry by ldschaub on May 01, 2014

3 photos

... in that city! Needless to say, we may have missed an exit, or two, before we were finally able to get back to the direction we were supposed to be headed. We finally were able to get to the edges of the city and were only 45 minutes from the hotel.
When we finally got to the edges of Segovia, we saw that we couldn't avoid all tolls in the country. We pulled into the wrong lane, had to explain to the lady there ...