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TripAdvisor Reviews Plazamar Puerto Vallarta
Travel Blogs from Puerto Vallarta
... hot. Managed to work up a nice blister on my heel so no on the lookout for some sandals to finish the week! With breakfast done a siesta sounded like a good idea so, guess what? Yup! Got in a nap listening to the ocean.
After the siesta break, went down stairs for a margarita and shared nachos with Shari and Tony. Pretty tasty! Went back to the balcony to enjoy the view and ...
... it was noon!
After easily spotting our shore’s excursion guide standing on the pier with a sign in his hand, Michel and I boarded an air-conditioned motor coach and sat in the front row! Yah!
Soon afterwards, we were well on our way to an area known as the Malecon!
... may have to wait to get a table. We had to wait about 20 minutes for a table so we went to Barracuda Bar to wait and have a drink. We were given a beeper and it went off before we finished our drinks.
We both ordered a shrimp cocktail, fillet with mashed potatoes and a brownie with white ice cream for dessert. I ordered chicken wings, a fillet with baked potato and for dessert a pineapple pie with ginger ...
... each or $2.70 Canadian...made sense when he asked how many I wanted. How many Quesadillas? At home, one is plenty! I had two, they were just little ones. Cheese with Pico de Gallo - was YUM! We also tried a Chicken Volcano. A larger size Tortilla chip covered in grilled chicken under a total volcano of cheese. I thought my stomach was gonna be upset but so far, the cheese here does little to bug me. YAY!
After lunch it was time for the pool. ...
... at different establishments and tasting what real Mexican food should be like. There is an abundance of places to choose from, ranging from your popular tourist restuarant, or a local eatery or market stall. I reccomend venturing away from the main stream establishments youd be use to and follow the locals, where you can get tacos, and other amazing options for less then ...