Park Hotel Clara
Travel Blogs from Zielona Gora
Crossed the border to Poland yesterday, on a nice warm day.
As always, changing from one to another country brings changes to get used to.
It starts with some different letters in their alphabet , and the difficult pronouncing.
Well all this, I was going to find out, and will in the coming few days.
The destination I aimed to reach was Wraclaw, a 200 km ride, stage Nr. 10, which I reached tired but ...
... a bit expensive for Poland. Still, I enjoyed it very much. When I got back to the hostel, I packed all my bag ready so that I could leave easily at 6am for the bus, did some more research and then went to bed around 10pm listening to some idiot upstairs playing bad guitar. The hostel was usually very quiet so this was rather annoying. If he was still playing after 10.30pm I told myself to go talk to him, but he finished just before so all was fine. ...
... so it continues for 50 km or so until we reach the renovated stretch. Curious that the roads nearest to the German border are the worst.
*SG is out of her language comfort zone. How on earth are you expected to pronounce:
'Wschodnia Obwodnica Gornoslaskiego Okregu'? Even the Sat Nav lady sounds as if she is fudging it!
* We reach Wroclaw late afternoon. Time for a walk.The ...
Its Mother's day - Happy Mother's day mum!!!
Well we were off on a adventure today to Breslau (Wraclaw in Polish).
A nice drive for about 2 hours on the autobahn - where you can drive as fast as you like in places!!!! - Take your heart tablets or go to sleep....better still do what Paul and my Uncle did and pack some roadies - LOL
A young drivers dream I suspect being able to drive as fast as ...
... should be ready soon, some random polish dish. Dinner for one :( Oh which reminds me, if your ever in krakow, I found this awesome polish food restaurant next to Wawel Castle called Pod wawelem codziennie. That was literally the best meal I've ever eaten. Some sort of Hungarian style pork knuckles with a spicy sauce with beetroot salsa and wedges. There was sooooo much meat, and I had a litre stein of beer all for just ...