Parador San Miguel
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- Room service
- Free High-Speed Internet
- Wheelchair accessibility
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Wa ha ka is how you pronounce Oaxaca! So I realise my last blog was way too long...mind you I was packing in 5 days...anyway IŽll try and keep this one a little shorter...I said I`ll TRY so no 100% promise. I travelled from Mexico City on a VIP coach and it was rather VIP especially in comparison with other "VIP" buses IŽve been on. Carpet floor, …
... birth place of kiln, cement and stucco art.
The population in this area in the 7th Century was approximately 2000 people on top of the hill and this has now spread significantly to other hills to a growing population of 30,000.
Now in 2014 - Indians believe that at top of mountains there is magical door that limits humans and enters into a spiritual world that shamans can see. Shaman means the "one that sees". In these regions they were and still are ...
... the bilingual dream. The good news is we got to keep our textbook and have discovered a great app to continue practicing on our own...though Nicole is a much better student than me in this regard! We spent the afternoon lazily walking around town and cleaning out the markets. I put myself on a buying hiatus after that! On the strict order of one of our parents to "eat everything you can" we treated ...
... maize with filling of chicken, tomato sauce and wrapped in a banana leaf.
Rosa introduced us to the different forms of mezcal including the flavoured ones. Then ...
... the more unusual offerings, such as lamprey eel (it will never displace unagi) and barbecued armadillo (surprisingly tasty, and cooked rare!). After a couple of trips back to the buffet tables, I was beginning to slow down. Disappointingly, the representatives of the coastal regions were very late in getting started, so by the time the huge ocean prawns and crayfish (or other similar looking crustaceans) were served, we were already done.