Pa Blanc
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Travel Blogs from Alghero
Italia, Italia, Italia!
Well this was the official start to the hopefully the many travels to come with Ryanair's cheap discounts around the continent of Europe. We found this flight for 9.99€ each way and my buddy Stephen from California and I said that we had to take advantage of this opportunity!
So we ended up taking the 1.5 hour bus ride from Barcelona to the secondary airport used mainly by Ryanair in Girona, Espaņa. After that it was suppose to be a 1 hour 15 minute ...
Seein' Sardinia
... local restaurant recommendations: “Pizza Garibaldi”. It turns out to be a very good tip, and there’s lots of interesting Mediterranean seafood choices besides pizza. Including squid, octopus and anchovies. But even more interesting are some locals we share the restaurant with. We sit outside - ‘al fresco’ in an open square or ‘plaza’ - and nearby two young Sardinian families are also out for dinner. Two of ...
The itlalian black stallion
... Ryan Air has a 90 minute flight which was as cheap as the bus ride from the frankfurt train station to the ariport which all told was a solid 6 hr trip from our domicile.
Once we arrived in alghero we picked out our Fiat Panda and made for the beach. I found myself much more at home w/ the style of life in the laid back italian island than much of ...
Relaxing Beach Vacation....Almost
... but turned out to be lemon flavored pop). The first half of the meal was enjoyable, but the second half involved us yelling at Maddox to sit down, scolding Carson for ripping the tray off of his high chair, and trying to keep pizza sauce off of the nice table linens. Needless to say, we ended up eating in the last two nights.
The next day we walked past the port, along the old wall, and in to the town center. Maddox got his first touch of ...
Bosa-Alghero-Bosa 110km
... e non “porceddu”, che pare sia una stortura di noi continentali. Sembra un po' un controsenso provarlo qui ad Alghero, che č un posto pių adatto all'aragosta. Il cameriere mi spiega che in realtā l'aragosta la fanno da marzo ad agosto, quindi la cosa č meno anomala di quanto sembri. Il porcetto č fantastico. La crosticina croccante, le patate, una goduria...
Percorso ed altimetria
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