Maeva Residence Le Thuria - Le Ruitor
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Travel Blogs from Bourg Saint Maurice
... all yellow, white and purple......Spring has arrived in BSM.
Several times this year we have noticed the most stunning designs in the snow, generally created soon after a snow fall. They are often geometric shapes of about 100m x 100m, so quite large. When we stopped one day to view one of these designs, someone else who had also stopped to look at them, told us that they were done by a man on foot. He thought the man may be autistic. Since then we have seen ...
... me, attended the award ceremony and dinner in one of the town's halls, the salle des fetes. What a fun night it turned out to be. The proceedings were entirely in French, and all competitors received a hamper of local produce (wine, cheese and sausages/salami) and other bits and pieces contributed by local businesses, knitted hats or t-shirts, tubes of sun screen, etc etc. After champagne and nibbles and our 4 course buffet dinner, ...
Last day packing bags Maurice john go to clean the car and fill tank cost 16 urero for 3 weeks of using car(diesel)
We went to cheese factory Beaufort really interesting for me then bought cheese we have eaten so much cheese that we will have to not eat it for next month to get cholesterol levels down
Marie Helen and i go shopping she speaks very little english I speak very very ...
... and we came home 1 30pm
Damm had left the hot sausages out for rossito dinner but forget to put them in the fridge so 4 hours later in heat of the house decided to throw them out
We woke to blue sky even in the village and on ski field by 9 15am.
Headed for La plagne which is the next ski field . Took us about an hour skiing to get to double deck cable car for a ...
... and we've been told how busy it gets in B-S-M, so it seemed like a good time to take a few days off.
1 reblochon cheese (500g )
250g lardon (bacon), diced
1 cup creme fraiche
3 tablespoons chives
1 tablespoon butter
1 glass dry white wine (love this...wine by the glass not an ordinary cup!)
salt and pepper