Maeva Residence Charvet et Villards
Travel Blogs from Bourg Saint Maurice
Chalet Time - Deeep clean!
... for the past year, the whole place needs a good paint. Lunch with Joel & Charlotte. My hands are getting so dry from all the cleaning - can't wait for the arrival of rubber gloves, awoohoo!! I had dinner at Megs tonight, Tim was elsewhere - very short on food now, had 1 sliver of Duck each that we've managed to eek out of the leftovers, SuperU order should arrive tomorrow. Everyone went to the bar, but I couldn't be bothered. Tim got home at 3 verrrrrrry ...
Training Week
... and half - I didn't really want to do it at all because I absolutely hate public speaking but I made myself and it went ok actually. We served Goats Cheese on a Pear & Walnut Salad for started.. Spicy Pork with Rice and Sweetcorn for main and a Kiwi Pavlova for dessert. It was exhausting but for the first meal it went well and all plates came back empty - just glad to get it out the way and now we can relax until our next one on Friday. Tuesday ...
Let The Adventure Begin!!
... a half hours later than scheduled) very very tired from not really having slept on the cold coach & hungry for something other than chocolate! It had been snowing constantly so when we arrived at the Chalets it was thick with snow already. We were showed to our room in the staff accommodation block by Sandrine, who is our resort manager & this would be our room for the season. Luckily we got given the pick of ...
The not so perfect storm
... again and we went up to the station to buy our lift passes at an early bird discounted rate. It seemed a bit incongruous to be thinking about skiing with the sun on the green mountains, but we had only a few more days to wait before all that changed. Stefan had to do battle with a donkey to buy the passes. He was pushing his nose through the glass barrier heehawing at the billeterie staff to give him a biscuit. I think he thought that Stefan was going to get one before him ...
Taking a hike around Mont Blanc
... breaking a walking pole, before the track led us back to forest and pasture, where the Relais d’Arpette provided comfortable lodgings with great views up the valley we had just come down.
Next day, reunited with our mule, we set off at a more civilised hour after breakfast, down through the forest past the Lac du Champex, surrounded by houses and ski-runs, and then along the Swiss Val Ferret. We travelled from village to village, each with a collection ...
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Amenities
- Kitchenette
- Pets allowed
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