How has this hotel rated in the past?
- Minbar in room
- Continental Breakfast
- High-speed internet in room
- Conference facilities
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TripAdvisor Reviews Hotel Philia Podgorica
Travel Blogs from Mansonville
... barn for the cows from my friends farm. Growing up we would show calves in the 4 H club. Great memories! I remember sleeping at the fair and settling down between a few cows to keep warm. May not sound like fun to some people. But this was such a great time for us! I did show a cow in a couple of classes (photos included) On Sunday there is a huge parade which we were to be a part of. It was hot as we lined up and waited to lead our cows in front ...
... and pepperoni set it apart from other places. Also St Hubert Hot Chicken sandwich is another one of those "must haves" for me. Let's see... There were steaks, salmon, chicken, lasagna.. Banana cake, lemon blueberry loaf, ice cream, fudge to die for.. I know, you're thinking I must be as big as a house by now! Well.. My sister-in-law who is a little fanatical about exercise, ( in a good way! Lol) had me up walking ...
... of mud on the trails, as is marked on a sign at the entrance to the park. At least they are nice enough to warn us!
We headed up through the centre of the park, on the most trodden main trail, then cut off at the purple trail, making our way to the closest peak, Burned Hill. This trek is only 2.4 km return with a low level of difficulty, so it will make a good first hike for the cubs. ...
We have had a great couple days in the Niagara area visiting Grandma Brown. Last night night we went up the Skylon tower to have dinner and enjoy the lights over the falls. Rain and fog interfered a bit but a drive around the parkway was beautiful. Today we are on our way to Gore Bay (Manitoulin Island) to visit friends then on to Marathon ...
... cheese made by the monks. And we got to hear their vespers at 5:00 last evening, all Gregorian chants. It was apple fete at the abbey and the crowds were huge but by the time we had consumed a brick if fromage bleu, blue cheese, potato chips and apples most of the crowd had left. The service was quietly beautiful, soothing and mesmerizing. We drove back to Lac Brome and ate the compote de pomme, apple sauce, ...