Okinawa Sun Coast Hotel
Travel Blogs from Nago
... has many different types of sashimi plated out nicely on top of the don. It was dddddelicious, especially the squid!!! And it was only 1000yen. To me it's definitely a bargain. I can eat this everyday!!!!
After lunch we headed to Yomitan for the Ryukyu Mura (which is supposed to be like a small theme park about Okinawa culture). I was so looking forward to going here because it shows the cultural part of Okinawa which ...
... by far!!!!
One day I will make sure I swim with them in open water.
It was a long but happy day. We drove back to Naha through the Expressway toll (It is alot faster but you have to pay 1000yen toll fee). Got to the Kokusai Doori street for food and bought a bottle of plum wine to try at the hotel. It tasted pretty good!!!
To be continued...
... At the end, she was very kind, said okay okay and let us use the room til 3pm.
Showered and lunch.
We checked out earlier anyway so that they can clean the room.
Still got 4 hours til the ferry back to Naha.
We found a cafe with free wifi so we sat down and just "hea" (which means just chill and relax). I ordered a pinapple juice and my boyfriend ordered a coffee. ...
... 20m. We saw lots and lots of different types of coral fishes. There were many of them. All different colours, very pretty.
2 hours for lunch and then 2nd dive. We had Okinawa soba with braised pork (Yum!!) and went back to hostel to rest.
2nd dive was much better. I was much better at handling myself underwater. I remembered all the techniques I learned. They were ...
We can see Aka island on the other side, and nearer to us we could see Furuzamami beach. The water there is super clear. We decided to cycle down to the beach and that's it. No more cycling.
The downhill ride was not too bad, definitely pays-off the upclimb. We stayed in Furuzamami beach for a while, had our ice lollies and went back to our hostel to meet our ...