Residence les Vertmarines
TripAdvisor Reviews Residence les Vertmarines Le Verdon Sur Mer
Travel Blogs from Le Verdon Sur Mer
... that I’ll be working with as they have quite a high level of English!
This week I’ll be working Monday and Tuesday at Surgeres and Thursday at Courcon. Nathalie, the teacher that "looks after me" in Surgeres has invited me to stay at her house every time that I have back to back days in Surgeres, which is super helpful….it’s pretty expensive taking the bus back and forth.
Once again, I’ll say it. I am ...
... Dupont wanted to clean up the site and in 1967, the building was considered an historical monument. The restoration started in 1976 and was completed in 1988 when it was made into a museum which I had the pleasure of visiting with Dana, the day after we visited L'Hermione.
I was quite interested in this museum. We started out with a short video on the history of Rochefort and why this location was chosen by King Louis 14th as a ...
... the Americans win their independence in the American Revolutionary War, in 1793
it was shipwrecked.
In 1997, they started to build a replica ship with the
intention of sailing it to Boston once again, just like during the American Revolutionary
War. Now, in 2015….a short 18 years later, Hermione will be on her way to
Boston, and will also be visiting the ports North of Boston, all the way up to
Halifax, Nova ...
Yes, God continues to bless me every day with the people I have met during my time in France.
Last Monday, January 12, was one of my teacher's birthdays. I was working in Courcon that day, this teacher lives just outside of La Rochelle and her mom lives in between the school and La Rochelle. So anyways, I was invited to her mom’s house with her for lunch, which was absolutely fantastic. It was great to be able to meet the mother of this teacher, as I ...
Sleep has been so very easy for me, but for some reason, last night was my nemesis….I think I got some sleep, but it sure didn't feel like it when I got up this morning….and it didn’t feel like it last night when I was tossing and turning.
Dinner last night was sublime. Duck, Fois Gras, French Onion Soup, cheese course and a chocolate mousse so light and creamy it was like eating air. Mon Dieu!!