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TravelPod Member ReviewsNovotel Freiburg Freiburg im Breisgau
Wonderful even for a chain hotel!
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.
TripAdvisor Reviews Novotel Freiburg Freiburg im Breisgau
Travel Blogs from Freiburg im Breisgau
Okay, so I was finally able to land a soft-boiled egg. The Germans have these fancy little dishes just for your soft-boiled eggs, where you sit the egg vertically and then smack the top with a spoon and peel the shell off. Heaven!!! This morning we left Trier and the Porta NIgra for a long day of bus riding. This was our get-to day. We needed to …
... 8217;re soo close to the carts.
From that ride we followed Michael, Kara, Vasilisa, Chelsy, Kelly and Jessica to the huge wooden coaster, Wodan! Everyone went on this one and the ride went 100km/h (62m/h) 40 m up. The first hill was soo much fun and the drop was even better! I think this one is my new favorite wooden roller coaster! Afterwards, we made our way to Blue Fire, the blue coaster that went upside down! At that ...
... with stunning views over the French and German countryside where we
drank, ate and danced the night away. Thanks to Guy, Tillie and families for a great day!
As for the remaining two days, what can I say, more beers, black forest gateau and schnitzels, and the first time I’ve been called by the hotel reception just to “check we’re OK”, ...
... of the Hindenberg, the era of airships as a serious option for long distance travel came to an end but they continued to be built for military use. However, the Allies prohibited Germany from building any airships or planes after the war so the company moved into aviation and other industrial components. When Count Zeppelin died, he left his company to the city of Friedrichsafen. It’s not one of the most successful companies ...
... most of Germany drink out of 500mL bottles, Rothaus were late to that game only first producing in the early nineties. They are more known for their 330mL stubbies.
We decided to have dinner at the restaurant after the tour, but had to wait a while because everybody else had the same idea! The food was a good traditional, South-German style and the perfect way to end of a day by drinking beer straight from the source!