Novotel Le Havre Bassin Vauban
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- Free High-Speed Internet
- Room service
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Travel Blogs from Le Havre
Monday, May 4. We woke up early and had our suitcases by the door for 6:45 so that the porter could take them to the bus. Our bus driver's name was Antonio (Italian) and Rajia our tour director was also Italian. Just a little perk for us! After breakfast we started our long (but pleasant) drive west to Bayeux. We passed through the town of Honfleur …
I have now left Courseulles-sur-Mer after a wonderful 4 weeks. I walked to work with my luggage and said my goodbyes. I got a ride to the bus stop and headed to Caen. I had 15 minutes to make my train to Paris, but naturally there was a laundry truck in the middle of the road about a minute away from the station and my bus arrived 4 minutes before my train. I ...
My last official day in Courseulles-sur-Mer has come and gone. I spent my final day tying up all loose ends. I cleaned my desk, returned all borrowed stationary, and put books back. In the morning the Portraits of Honour artist's grandson came. He was stunned and honoured to see that a display was made for his visit. We gave each of the students a pin of remembrance and it was a really nice way to bring the past and the ...
... as a sort of farewell dinner for me. It was the last night that all 7 of the roommates would be together and we didn’t want anyone to miss out on the fantastic dinner, and of course, saying goodbye to their favourite roommate… ;) As we were paying the owner came out to chat with us and ask us how long we’d be around town for. This was my second time to the restaurant, but it was some of my roommates’ sixth or seventh ...
... shop) and hopped off in search of some wine and nibblies. I figured one or two glasses before I went out for dinner, take the edge off, pack the rest for tomorrow. I told the man I went for red, local, and interesting, but he told me for local and interesting it was Auxerrois, a white from Calvados. They had a 50cl bottle, so I went for it along with a bottle of Cinsault from the south-- a varietal I love, but which is hard to find in the US. My ...