Moulin de Belle Isle En Beze
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... good guide.
Beaune, dating back to pre-Roman times, is considered the capital of Burgundy wines. A walled city of olden times, it has many parts of its battlements ad ramparts still standing. With a population of a little over 20,000 it provides many services (equipment and education) to the wine industry. Being surrounded by some world famous ...
... I know my limitations.
Dinner was served with great reviews from the 20 food critics aboard. The salad topped with the filo wrapped cheese was superb, the sausage stuffed pork was delicious, the au gratin potatoes with loads of butter, cheese and whole cream was worthy of a repeat and “Rod’s Naughty, Nutty ...
... political luminaries, wine experts and celebrities etc to get dressed up in robes to taste and judge wine. Apparently my invitation is still in the mail.
The chateau is the single largest vineyard in the Cote de Nuits region entitled to the “grand cru” designation, which is a biggie for marketing. The vineyards were developed by the Cistercian Monks between the ...
... being sold here was amazing. The cheeses I just drawled over, but the other produce looked so good. Makes realise how poor some of our produce we buy at supermarkets is. It is also very cheap in comparison. Time to now start to pack up our campervan in preparation for returning it ...
... out the cupboards (food and drinks) to stow things away and reorganise them. John then had to make another trip before they closed as we had forgotten the GIN!!
Isi did some washing seeing as it was blowing very hard and put lots of extra pegs on so we didn’t lose anything.
Later in the evening we used our Mifi to publish this blog and check our emails. All in all a good ...