Hotel Escale Oceania Lorient

Address: 30, rue Du Couedic, Lorient, Brittany, 56100, France | 2 star hotel
 
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

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Location

This 2 star hotel is located on 30, rue Du Couedic, Lorient.
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      TripAdvisor Reviews Hotel Escale Oceania Lorient

      4.00 of 5 stars Excellent
       

      Travel Blogs from Lorient

      Arte

      A travel blog entry by adriennetrapani on Nov 16, 2014

      1 photo

      I've really enjoyed watching French television during my trip, especially the channel Arte. Today, a program on one of my earliest passions, paleoanthropology, featuring none other than Richard Leakey. My Mom was kind enough to drive me to hear him lecture in Buffalo, NY when I was ...

      The walled port of Concarneau

      A travel blog entry by dindhenry on Oct 31, 2014

      6 photos

      ... Now clearly a tourist site with many french tourists taking advantage of the long weekend to visit without the hoards of Poms.

      A picturesque stop and a break from inland visits, the remainder of the trip in France will follow the coast.
      ...

      Exploring Lorient

      A travel blog entry by chuckcurry on Sep 28, 2014

      2 comments, 5 photos

      Our Penultimate Day in Brittany
      We took Joyce and Bill to the train station this morning for their journey to London and then home to Halifax. We had one last petit dejeuner together at the station. Their train was a TGV fast trail to Lille, France to connect with the Eurostar for London.
      Later Steven and I drive to Lorient in the Morbihan Department of Brittany to look around the port. I had read about the massive submarine pens the Nazis had ...

      Advrntures of exploring and eating well

      A travel blog entry by chuckcurry on Sep 26, 2014

      3 comments, 5 photos

      ... and there are also many art galleries. Steven and I tried to make a reservation at a neat restaurant in an old mill, but they were not going to be open on Sunday or Monday.
      Back at our hotel we had made reservations for tonight. What a wonderful time and superb meal we all had. Collectively we had scallops, duck and steak for the main course. Our appetizers ...

      Lorient, France

      A travel blog entry by jimbeaux on Sep 04, 2014

      ... with a Spanish Cognac – trust me. Just TRUST ME. Our next course was a perfectly cooked Filet Mignon topped with a beautiful Bernaise sauce – oh SO GOOD. My side dishes were, now don’t be jealous….Truffle Mashed Potatoes and Creamed Spinach; Christopher had Green Beans and the same potatoes. Dessert began with Passion Fruit Gelee and a Black Berry Gelee – most wonderfully timed before the REAL ...