Marina dei Ginepri Hotel
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Travel Blogs from Villasimius
... busier in the evening after 8pm when hundreds of people would come out with their families, dogs, bikes.. for dinner and of course gelato.
By the sea, there was a street where lots of vendors would display their food, desserts and crafts, pics ...
... are in Italian and Catalan as well!
But this walled city was used by the Spanish, the Carthaginians, the Romans, and the Phonexians way back when in history. Now adays, it is the major tourist attraction that displays its stunning walls along the ocean, its incredible churches within the city, and of course...the best ITALIAN FOOD EVER!
So day one began at what became my favourite coffee spot. It was a small coffee spot along the wall where you ...
... br> Mediterranean cuisine at its best, well recommended travel for food lovers (like me!).
Enough about food! I'm not a restaurant guide (but, I guess I could be! haha).
Nest stop - London. Tasks of the day: land safely, get home, get the luggage organised from the house, clean up, leave the keys to the owner, and go to Heathrow Airport!
Ciao Italia, arrivederci! Ci vidiamo (no) presto!
... the sons - and older people. Not many fathers in sight. The beach setting is really impressive: pristine white sands, rock pools and crystal clear turquoise blue water separating the mainland from several nearby islands.
We sunbathe and swim in the coolish Sardinian sea. It’s our first ‘beach-day’ since departing Bali, and feels just right to chill-out and relax for a while as we ponder our 4am wake-up call the next ...
... lack of needing to make reservations for normally crowded locals.
Our sunset first meal w/ local raw seafood anitpasta and white white wine was very nice though the presentation was visually appealing, some of the items could have used a little more preperation. Though Raeann was open to trying the Mediterranean Ceviche (oil/garlic/lemon) the prawns ...