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Travel Blogs from Rhodes
... I can see how the population swells to 4 million over the summer months. Up through the pine and cypress forests and past some of the few remaining ancient remnants- we saw the columns from the Temple of Apollo. Continued on to Mt. Philerimos whose plateau is 1000feet above sea level. Stunning, uninterrupted views along the coastline. Here is also the Church of Our Lady, whose chapel dates from the 15th century and which was built on the remains of an old Greek temple dedicated ...
... on xmas day this year. So our Lindos Christmas as it stands is made up of a lot of food and probably, definitely a lot of **** tv. Can't wait!
Plans for Athens; there are none. Apart from good food and lots of it. And cinema to see the new penguins of Madagascar film!!!!
England plans; friends food and a gathering on Friday 24th with friends from here there and everywhere to say goodbye and have a good knees up. :)
... the old dead skin. I didn't notice much difference, but Kinda thinks it was beneficial for her feet.
We walked back to the ship and saw the Queen Elizabeth docked next to our which held several thousand people and dwarfed our cruise ship. I don't think a bigger ship would be any better and personally I prefer exploring new places than staying on the ship and ours had good food and plenty to do.
... pots were used for water, wine and oil. They would bury the pots with people and some of them didn't have any cracks at all.
On our last day in Rhodes, Dad dropped Nanny and Poppy off at the airport, and we went swimming at the beach. It had the bluest water I have ever seen, bluer than a pool but it was very deep. We played tennis and ate donuts on the beach. Then we went to the port to catch the ferry. There was a very beautiful sunset.
Rhodes Population: ...
... br> We went to the new city for dinner that night, and ate at a very popular but inexpensive mezze restaurant that was at least 95% Greek in its clientele. It was recommended to us by Manos and his partner Lele, as well as Costas, another wonderful staff member at the inn. They said that the restaurant is where Rhodians go for excellent food and atmosphere, and it delivered. (And though the service was, well, stereotypically Greek, the restaurant brought us ...