Les Chenes Rouges
Travel Blogs from Villeny
... travelled. "Same", says I. Shook our hands when we left and wished us happy travels.
And for once we were home before 5pm. And it's taken me all the time since to write this. Jonathan has poured the red and shortly we'll spruce up and ascend to the town in search of dinner. Along the port here are predominantly Italian or oysters and mussels, and we'd like something else - not sure what. Seafood seems to be prime, being Brittany and summer.
... we've had in Brittany and then proceeded to walk to the old town. The guide books had led us to believe that there were very few half timbered houses left following the major fire of 1720 but were we very pleasantly surprised at what we saw whilst wandering around.
This town is just something.
... little cups and the woman wraps them in bubble wrap for me, before letting us out the now locked door - it is her lunch time too. People are so friendly and helpful and kind, despite our minimal language skills and forgetting cultural practices, like closing for lunch.
From here we have no difficulty heading straight for Dinan. We listen to our favourite radio station as we go, negotiating little towns along the way, as we are now on a more minor road ...
Really lovely day,, mainly overcast but sunny for the last couple of hours.
Just parked the boat and will be able to get fuel and supplies in the morning before heading for Redon and stepplng the mast, will be good to get all the sails and the boom and spin pole out of the cabin,
THe Villane river is a must I admit I rushed it so far and am hoping to take a little ...
This might not take long out of electric on phone, tablet and laptop.so I will save this in case I get cut off.
OK dont panic I have found some electric in the bar Cafe Babylone a very nice place indeed right next to what looks like a cathedral I was in such a rush for the loo Im not sure.
You have to plan ahead a bit ...