Les Chalets du Villard
Travel Blogs from Saint-Veran
Thal, Terrugem per Velo
... ber Zürich, wo wir bei Bruno und Zora übernachten durften. Leentje und Francesco werden noch verabschiedet und weiter gehts nach Niederweningen wo Gabi uns die verspätete, aber dringend benötigte Materiallieferung überreicht, die sie uns durch die halbe Schweiz nachgetragen hat! Danke vielmals! Simon und Martin führen uns ein in die Welt von DRAGOM, ein Brettspiel, dass sie selbst entwickelt haben und echt Spass macht!
Nach der ersten Zeltübernachtung ...
Fancy kayaking in 3c and sleet? In the Rhone?
... the Aussie flag and he spoke no french so English would be easier. i pointed him towards the sports shop and the port captain in case he could camp on the bank. A short while later the port captain came to find me to translate for him as he didnt speak a lot of english ( Or Danish) So an hour later we were still trying to find him a Penich south. the port captain was ringing all and sundry to help him. Even pulled in favours from friends to ...
-2 and snow? Seriously?
... if the cold snap eventuates. Besides, tomorow they have a local produce market on in the town and that means awesome local tucker. The froggies really do have great food. some of it is a bit of a mystery and you are better off not asking whats in it but almost everything we have tried tasted fresh and absolutely delicious. We get the supermarket foods in oz or America labled as if they are proper french or italian but the flavours are ...
The Kingdom of God is...
... too, which fills me with such a sense of accomplishment, and also a feeling of great fortune to have found the one washing machine (shared between 42 girls) free. But something did happen recently which was a bit out of the ordinary. There is an Orthodox priest/monk here from Bellarusse, and on Tuesday our normal Bible study was replaced with this priest explaining a bit about Orthodoxy. It was amazing to hear about it, as it has always been quite a ...
Leaving Meursault For New Adventures
... when we went out with Anaïse. However, to the French, it isn’t at all the same, because you use different cheeses for the different meals, and that makes a huge difference. They are so much more in-tuned to subtleties of taste than are we Americans. Before we had Raclette, however, we had appetizers and homemade soup. Awesome. Marie has been teaching me some new French vocabulary this fall (“to burp”, “to ...
Amenities
- Free High-Speed Internet
- Restaurant
- Pets allowed
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