Hotel le Progres

Address: 26, av. Denis Papin, Angers, Pays de la Loire, 49100, France | 3 star hotel
 
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Location

This 3 star hotel, located in the Centre-ville area of Angers, is near Chateau d'Angers, Musee Lurcat, Chateau du Plessis-Bourre, and Maison du Vin d'Anjou.
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    TripAdvisor Reviews Hotel le Progres Angers

    4.00 of 5 stars Excellent
     

    Travel Blogs from Angers

    TGV to Angers

    A travel blog entry by sferguson on Jul 11, 2015

    14 photos

    ... you soon find out that you pack too much. I figured that I would not really buy too much once I'm taking my classes. ????? We'll see.

    I cannot wait to explore Angers. Marie, my host mom, gave me a tour by car of Angers. I will visit downtown, the castle of Angers & probably take a river tour one evening. Tonight we have our welcome dinner at a Crepe rest
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    Sweltering in Saumur

    A travel blog entry by mariontrew on Jul 01, 2015

    3 comments, 2 photos

    ... over and I set off for Saumur, hoping that this site wouldn't be fully booked. The French holidays start in a week but I had thought I would be OK without booking ahead until at least the 1st July. I visited the Loire Valley on my first trip to France about 7 years ago but I couldn't remember if I had been to Saumur. I knew I had stayed on a site on an island and the site in Saumur is on an island but as I had enjoyed it the ...

    Settling in to the heat

    A travel blog entry by ozquonk on Jun 29, 2015

    6 photos

    ... facility and ended with a tasting and - you guessed it - some purchases. But, even the boys found it fascinating. After tasting some other wines of the Saumur region, I still give the thumbs up to the Gratien & Meyer products as the best. Look for a Saumur sparkling white in Oz for a fine alternative to champagne.

    Canoe trip
    We hired canoes, got driven 5km upstream and given two hours to paddle back. I loved it.

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    Market at Bourgueill

    A travel blog entry by robynbee on May 26, 2015

    2 comments, 3 photos

    Today Josine took us all to the markets in Bourgueill which wound its way through all the nobbly streets and buildings of the main street.

    We had 3 hours of buying cherries, soft runny orange rind cheese, freshly shucked oysters, heirloom apples, some amazing dried figs to die for and wine of course!! Kevin was then looking intensively for a patisserie for a sugar fix which we soon found and ...

    Life at Chateau Coutanciere

    A travel blog entry by robynbee on May 22, 2015

    1 comment, 4 photos

    ... bring it all home in the backpacks.

    At about six ,Joesine will have us rallying for dinner, we always have a salad made by one of us and she will usually make the main dish. Kevin made rice pudding one night which was a hit with some rhubarb confit. Later on we have more free time to go walking or play this French game with sticks otherwise we plan the rest of our time in France or drink wine and Cointreau ............



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