Hotel le National
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TripAdvisor Reviews Hotel le National Sete
Travel Blogs from Sete
... bat which gave me the fright of my life. I ran all the way back to the table leaving my drink there.
Then we managed to safely get the bird out back home to its mother. Then we watched the Men's Grand Wimbledon Finale. It was Federer Vs Djokovic. We wanted Federer to win but sadly Djokovic won.
Then we had haircuts.
Then I did more homework and went out to play soccer with Olli and Dad, then came in for tea.
... the pool and played on some of the water toys.
We came home had relaxation time and went to bed. Dad and I watched the Tour de France highlights and went to bed. Art stayed up with Mum and watched Harry Potter until really late.
We also did a tour de Pouzolles run as a family this morning.
... around 45 minutes on the E15. The E15 is the main motorway in from Spain running diagonally up to Orange where it connects to the A7 up to Paris. Get the idea. Lots of trucks. Lotsa trucks and cars traveling at 130km if on the speed limit and obviously faster because it is France.
OK, going down wasn't too bad and we instructed Tom to take us to Meze first. Why? Because Tom knows where every Abbaye in France is located ...
... Des Papes, a huge palace built for the Archbishop in 1377. Looked over to the remains of a bridge that was built between 1177 and 1186. Originally having 22 arches, but today only four remain due to constant weather erosion.
Parked up in Sete along the beach arriving late just before sundown, walked along the beach before retiring to the lounge for a few whiskeys. ...
... Jim he had to try the thon rouge (red tuna) - which she says the Japanese buy in great quantities - so I am sure it is endangered. With some degree of guilt, he bought it in the market where they were hacking great thick slices off the whole huge fish. He seared it, proclaiming it the best fish he had ever eaten. I had local oysters - small, sweet and briney. We had great salads - the heads of leaf lettuce are enormous - and fresh pasta and tielle, the local seafood pie, ...