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Travel Blogs from Hotton
... war 2. It told the story of the Battle of the Bulge and the life in Bastogne for the civilians through the eyes of an American soldier, a German soldier, a teacher in Bastogne and a young boy in Bastogne. They all met in the finals days of the battle in a cellar of a cafe where they were sheltering from the bombing. The German soldier was a prisoner of the American soldier and they talked through the night as friends and not as ...
So. Today we once again started a little late...again.
But it had nothing to do with the fact that we were up late supporting the local winery.... erm
I felt like the whole day was slow and that jan was constantly egging me on. Otherwise im sure I wouldn't have made it this far.
The landscape was super hilly, and I felt like at the end of each hill, there was another ...
... the border the road became dead straight, and rough. So rough that some wag had installed a large sign "Shake your body - for the next 5 km". Driving into Verviers it was obvious that we were no longer in Germany - old, scruffy, and folk of every nationality wandering about. Even the town centre didn't look very appealing, so we decided to press on to Spa, home ...
... a walk around looking at all the different cows, there were Belgian ones, German ones and Swiss ones, a couple of baby ones and big ones. We also picked plums and raspberries from the trees and made a tart when we got home. The tart had the butter from the farm and eggs from Louise’s hens!! Something I really wanted to do.
Louise has a beautiful big house, with a matching big garden. ...
... whilst we a wait for her sister and brother in-law (for all intents and purposes).
Tonight is football night. Belgium has the best team they’ve had in the last 30 years, so it’s big business at the moment. They are currently in playoffs for the European League. A friend of theirs joins us for aperols, beers and dinner for the evening.
Our menu goes as:
Aperols – four types ...