La Vieille Auberge
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Travel Blogs from Souillac
We are waiting to enter Lascaux II. The prehistoric cave reproduction. We left our hotel at 10:30am, had a scenic drive part of it heading in the wrong direction. We then arrived and had coffee on the river in a quaint town Montignac. The tour will be in English. Very few people speak English and if they do its very limited. Even though we have been able to eat macaroons, soda, beer(les), ...
... of the original cave in construction of the cave and of the cave art. Our English speaking tour guide Sophie, did a great job of explaining all of the details. She was happy as our group only had 25 guests, what she called a "luxury", as most groups are 45 guests. We felt very fortunate to be able to take in all of the wall paintings at a relatively relaxed pace.
We then went back to Domme for dinner and an early exit on Sunday to drive to Carcassonne.
... relaxation on a patio dining area. Then dinner at de l'Esplanade restaurant - very good! Early up today to tour the countryside. Our first stop was La Roque-Gageac. We took a boat on the Dordogne to see the castle of Castelnaud. We then drove to Beynac, parked and hiked uphill what seemed like miles to reach the Chateau de Beynac. It sits 500 feet above the Dordogne. There were several ...
Wednesday in Sarlet is renowned for their food market and we made sure that we were in attendance. Only a five minute walk from our villa, we joined thousands of others in search of the best French food. The old town is lined with stalls selling produce to die for. Naturally duck and goose products feature. Ducks to cook, duck pate, foie gras, terrines, duck meat in tins and breast of duck encased in duck fat. Then there are the vegetables, truffles, ...
... dried), olives antipasti, breads, spices, nougat, chocs to name just a few. With a very exceptions we found the vendors very friendly and obliging. Consequently tea that night was a ploughmans sampling all our purchases and washed down with some local wine. The Main Street if filled with patisserie,nougat, chocolate and biscuit shops. If you tour this region don't expect to return to OZ without putting on a few "kilos" Tomorrow sadly we leave this area and head for Spain via ...
How has this hotel rated in the past?
- Free High-Speed Internet
- Room service
- Free parking
- Pets allowed